What are the common uses for a 17-tier trolley?

A 17-tier trolley is commonly used in food preparation areas for holding trays of ingredients, baked goods, or prepared meats, facilitating transport and temporary storage.

Are these trolleys suitable for cold storage?

Yes, trolleys with galvanised or stainless steel frames and stainless steel trays are typically suitable for use in chillers and freezers, though buyers should confirm material specifics with the seller.

What type of trays can this trolley accommodate?

Units of this design are typically built to hold standard-sized gastronorm trays or baking sheets, but buyers should verify the exact tray dimensions with the seller.

How easy is it to clean a used trolley of this type?

Trolleys with stainless steel trays and galvanised or stainless steel frames are generally straightforward to clean using standard commercial cleaning agents and practices. Regular cleaning is essential for hygiene.

What should I check when buying a used trolley?

When purchasing a used trolley, inspect the frame for structural integrity, check the condition of the castors for smooth movement, and examine the trays for any damage or excessive wear. Always confirm exact dimensions and materials with the seller.

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used Equipment

Available

Verified seller

Trolley

Name: Trolley
SKU: trolley-785cf68c
Availability: InStock

Price: Contact seller for price

- Trolley - 2 available - Ex butchers shop - Galv frame - Stainless trays - 17 tier per trolley - Dimensions: 79cm x 52cm x 182cm (h).

North East Lincolnshire, United Kingdom

5,929 km away

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Used for temporary storage and transport of ingredients or products within food processing facilities.
Suitable for moving items between different workstations in a butchery or bakery.
Can be utilised in catering operations for holding prepared dishes or raw materials.
Applicable in pharmaceutical or laboratory settings requiring hygienic transport of goods.

Typical capacity: This class of trolley commonly accommodates 15-20 tiers, suitable for standard gastronorm or baking trays.
Construction material: Frames are typically galvanised steel or stainless steel, with trays commonly made from stainless steel for hygiene.
Footprint: Units of this type commonly have a footprint around 80cm x 60cm, designed for manoeuvrability in commercial kitchens.
Height: Height for these trolleys is typically between 170cm and 190cm, optimising vertical storage.
Mobility: Equipped with castors, often with braking mechanisms, for easy movement and secure positioning.
Hygiene: Designed for easy cleaning, particularly units with stainless steel components, to meet food safety standards.

A 17-tier trolley is commonly used in food preparation areas for holding trays of ingredients, baked goods, or prepared meats, facilitating transport and temporary storage.

Food handling containers and tote bins hold strong reputations for durability and cost-effectiveness when purchased used. Buyers typically prioritise robust construction, food-grade compliance, and ease of cleaning when selecting secondhand units. Industry sentiment favours stainless steel and plastic options for their longevity and hygiene standards. Key considerations include inspecting seals, structural integrity, and any residual odours or staining. Common strengths include stackability, space efficiency, and resistance to corrosion, making used containers reliable investments for food processing operations seeking budget-conscious solutions.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.