What types of products can the Urschel GRL process?

The Urschel GRL is primarily designed for slicing firm products, most notably potatoes for chip production, but can also be used for other root vegetables.

Are different cut styles available with this machine?

Yes, the GRL is known for offering a variety of cut styles, including both flat cut and crinkle cut chips, by changing cutting components.

What maintenance is typically required for an Urschel GRL?

Routine maintenance typically involves cleaning, inspection of cutting components, lubrication of moving parts, and periodic replacement of wear items such as knives and belts.

Can the cut dimensions be adjusted?

Yes, the cut dimensions, including thickness and crosscut length, are adjustable by changing or setting specific cutting heads and knife configurations on the machine.

Is this unit suitable for continuous operation?

Urschel equipment, including the GRL, is generally built for robust, continuous industrial operation, subject to proper maintenance and operational procedures.

Used Urschel GRL - Cutters & Dicers, photo 1

Used Urschel GRL - Cutters & Dicers, photo 2

used Equipment

Available

Verified seller

Urschel GRL

Name: Urschel GRL
Brand: Urschel
SKU: urschel-grl-66a15f14
Availability: InStock

Price: Contact seller for price

For the production of chips.

With a variety of different cuts, which includes flat cut and crinkle cut.

Urschel GRL.

Urschel GRL can be used for the production of chips.

With a variety of cuts are available which includes both flat cut and crinkle cut chips.

The GRL will produce a chip thickness of up to 14.3mm.

Along with a Crosscut Knife Cut range from 7.1mm to 22.2mm.

Please contact us for more information.

Also In-Stock:

Roller Inspection Table
Urschel RA Dicer

Food Machinery for Sale.

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Norfolk, United Kingdom

5,809 km away

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Typical context for this category of equipment. Always confirm specifics with the seller.

Processing potatoes into various chip styles for snack food production.
Preparing root vegetables for further processing in food manufacturing.
Creating uniform strips or crinkle cuts for frozen food products.
Slicing fruits and vegetables for dehydration or canning operations.

Typical throughput: For this class of equipment, throughput can vary significantly based on product, cut size, and feed rate, commonly ranging from hundreds to several thousand kilograms per hour.
Power supply: Units of this type typically require a three-phase electrical supply, commonly 400V, 50Hz, with varying motor power requirements.
Cut thickness range: The Urschel GRL is known for producing a variety of slice thicknesses, with flat and crinkle cuts commonly available, up to approximately 14.3mm.
Crosscut knife range: Crosscut knife options for this model typically allow for a range of cut lengths, commonly from 7.1mm to 22.2mm.
Construction material: Food processing equipment like the GRL is typically constructed from stainless steel for hygiene and durability.
Footprint: The footprint for an industrial slicer of this capacity is typically compact for its output, but buyers should confirm exact dimensions with the seller.

Food processing cutters and dicers are valued for consistent product sizing and improved throughput in commercial kitchens and production facilities. Buyers typically prioritise robust construction, ease of cleaning, and reliable blade systems when purchasing used models. The equipment maintains strong reputation for durability across multiple shift operations. Key considerations include motor condition, blade sharpness, and safety guard integrity. Well-maintained units from established manufacturers generally deliver reliable performance at lower capital cost than new alternatives.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.