What types of products can an Urschel SL-A typically process?

The Urschel SL-A is designed for versatility, commonly processing raw, frozen (tempered), and cooked meats, as well as poultry, certain fish, and various fruits and vegetables.

Are spare parts readily available for a used Urschel SL-A?

Urschel has a strong reputation for parts availability. Many specialist suppliers in the UK stock or can source parts for common models like the SL-A, especially given its long operational history.

What cut shapes and sizes can this machine produce?

With the appropriate cutting spindles and knives, an Urschel SL-A can typically produce uniform cubes, strips, and shreds. The exact dimensions depend on the specific cutting parts installed.

What are the typical cleaning requirements for an Urschel SL-A?

Units of this design are generally engineered for ease of cleaning, often featuring accessible components and stainless steel construction to facilitate thorough washdowns and maintain hygiene standards.

Can this machine handle frozen products?

Yes, the SL-A is specified for cutting raw, frozen, and cooked meat. For frozen products, tempering to a specific temperature range is typically required to achieve optimal cut quality and prevent machine damage.

Home
/
Food Processing
/
Preparation Equipment
/
Cutters & Dicers
/
Urschel SL-A Universal Dicer

Used Urschel SL-A Universal Dicer - Cutters & Dicers, photo 1

Used Urschel SL-A Universal Dicer - Cutters & Dicers, photo 2

Used Urschel SL-A Universal Dicer - Cutters & Dicers, photo 3

Used Urschel SL-A Universal Dicer - Cutters & Dicers

used Equipment

Available

Verified seller

Urschel SL-A Universal Dicer

Name: Urschel SL-A Universal Dicer
Brand: Urschel
SKU: 000059
Availability: InStock

Price: Contact seller for price

Urschel SL-A Universal Dicer Urschel SL-A Universal Dicer for cutting raw frozen and cooked meat. With easy cleaning and maintenance. With over 25 years of working on these machines, we offer fully refurbished Urschel, along with servicing and maintenance. We are always looking to purchase used Urschel. Please feel free to contact us. Urschel GRL Used Urschels Required Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the. These cookies do not store any personal information.Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your

Norfolk, United Kingdom

5,809 km away

Stock Number

000059

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Dicing various meat products, including raw, frozen, and cooked.
Processing poultry and fish into uniform cubes or strips.
Preparing ingredients for ready meals, pet food, and further processing.
Sizing vegetables and fruits for salads, soups, and canning operations.
Creating consistent product dimensions for improved cooking and packaging efficiency.

Typical capacity: Varies significantly based on product type and desired cut size; however, Urschel dicers of this class are known for high throughput.
Power supply: Commonly requires a 3-phase industrial electrical supply, typically 400V, 50Hz for UK operations.
Cut size range: Units of this type typically offer a wide range of interchangeable cutting parts to produce various cube, strip, or slice dimensions.
Material construction: Food-grade stainless steel is standard for product contact areas, ensuring hygiene and durability.
Maintenance: Designed for relatively straightforward cleaning and maintenance, with accessible components.
Footprint: For this class of industrial dicer, a dedicated operational area is required, with space for feeding and discharge.

The Urschel SL-A is designed for versatility, commonly processing raw, frozen (tempered), and cooked meats, as well as poultry, certain fish, and various fruits and vegetables.

Food processing cutters and dicers are valued for consistent product sizing and improved throughput in commercial kitchens and production facilities. Buyers typically prioritise robust construction, ease of cleaning, and reliable blade systems when purchasing used models. The equipment maintains strong reputation for durability across multiple shift operations. Key considerations include motor condition, blade sharpness, and safety guard integrity. Well-maintained units from established manufacturers generally deliver reliable performance at lower capital cost than new alternatives.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.