What types of fish can this machine process?

This type of pinbone remover is typically designed for processing various fish species, with a strong emphasis on salmon and trout fillets due to their common pinbone structure. Buyers should confirm suitability for specific species with the seller.

How does the double grip roller system benefit processing?

The patented double grip rollers are designed to provide a better grip on the fillet, enabling more effective and gentle removal of even difficult bones. This typically results in less gaping and higher yield compared to simpler systems.

Is this machine difficult to operate?

Units of this type commonly feature an overview touch panel for easy adjustment and selection of programmes. This simplifies operation for different fillet sizes and fish qualities, making it user-friendly.

What are the typical maintenance requirements?

Maintenance for this class of equipment typically involves regular cleaning, especially of the pin wheel and vacuum system, and periodic checks of rollers and moving parts. The design often prioritises ease of cleaning for hygiene.

What is the purpose of the cyclone vacuum system?

The cyclone vacuum system efficiently removes bones and water from the fillet surface. This helps to keep the pin wheel clean during operation, ensuring consistent hygiene and performance.

Used BAADER 867 4-lane Pinbone Remover - Filleting Machines, photo 1

Used BAADER 867 4-lane Pinbone Remover - Filleting Machines, photo 2

Used BAADER 867 4-lane Pinbone Remover - Filleting Machines, photo 3

Used BAADER 867 4-lane Pinbone Remover - Filleting Machines, photo 4

Used BAADER 867 4-lane Pinbone Remover - Filleting Machines, photo 5

Used BAADER 867 4-lane Pinbone Remover - Filleting Machines

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BAADER 867 4-lane Pinbone Remover

Name: BAADER 867 4-lane Pinbone Remover
Brand: BAADER
SKU: 00110
Availability: InStock

Price: Contact seller for price

The BAADER 867 is one of the most efficient pinbone removers on the market today. As a four-lane machine, it features patented double grip rollers designed for removing the most difficult bones from post-rigor fillets without the need for aggressive machine settings. The cyclone vacuum system removes bones and water very efficiently from the surface of the fillets, keeping the pin wheel clean and ensuring a high level of hygiene. Adjustment of the programmes for different fillet sizes and fish qualities is easily performed and selected on the overview touch panel. Key Features - High efficiency and high yield - Patented double grip rollers for better grip - Less gaping due to gentle bone removal - Cyclone vacuum system separates bones and water - High capacity – up to 40 fillets/min - Easy to clean and maintain - Equipped with a 4-lane Fillet Divider Specifications - Fish species: Salmon, sea trout - Working range (approx.): * Fish size: 3–7 - Fillet width: up to 250 mm - Throughput – 4 lane (depending on size and quality): - Salmon: up to 40 fillets/min - Sea trout: up to 20 fillets/min - Electricity: 400V / 50Hz - Compressed air: Approx. 75 l/min (at 6 bar pressure for Fillet Divider) - Power consumption: 0.9 kW (Pinbone Remover) + 5.5 kW (Vacuum System) - Water consumption: Approx. 20 l/min (Pinbone Remover) + 4 l/min (Fillet Divider) - Total weight: Approx. 500 kg

Warsaw, Poland

6,117 km away

Model Number

867

Stock Number

00110

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

High-volume processing of various fish species, particularly salmon and trout.
Integration into automated fish processing lines for increased throughput.
Preparation of fillets for retail, catering, or further processing.
Use in large-scale fish processing plants and seafood factories.

Typical throughput: Up to 40 fillets per minute for this class of equipment, depending on fillet size and fish species.
Number of lanes: This model is specified as a four-lane machine, common for high-capacity units.
Pinbone removal method: Utilises patented double grip rollers and a cyclone vacuum system, a common advanced method for gentle and efficient bone extraction.
Fillet size suitability: Typically adjustable via a touch panel to accommodate various fillet sizes and qualities.
Power supply: Commonly requires a 3-phase industrial electrical supply; exact voltage and frequency should be confirmed with the seller.
Material construction: Units of this type are generally constructed from food-grade stainless steel for hygiene and durability.
Hygiene features: Often includes integrated cleaning systems and design features to facilitate easy maintenance, such as the cyclone vacuum system keeping the pin wheel clean.

This type of pinbone remover is typically designed for processing various fish species, with a strong emphasis on salmon and trout fillets due to their common pinbone structure. Buyers should confirm suitability for specific species with the seller.

Seafood filleting machines are valued for consistent blade performance and labour cost reduction in processing facilities. Buyers typically prioritize stainless steel construction for durability and food safety compliance. Key considerations when purchasing used units include blade condition, automation level, and sanitation standards. Industry sentiment favours machines with straightforward maintenance requirements and reliable cutting consistency. Reputable brands generally command confidence in the secondhand market due to established spare parts availability and technical support.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

BAADER

BAADER builds fish, meat and poultry processing machinery, with a long history in fish filleting. Founded in Luebeck, Germany in 1919, the company pioneered mechanised fish processing. Machinery Masters lists used BAADER equipment from verified sellers across filleting, fish processing and skinning.

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