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Belpump-Lift 1050 Transfer Pump by Beldos is a used pumps & transfer pumps listing available for USD 11800. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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Beldos - Belpump-Lift 1050 Transfer Pump
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Price: $ 11,800
The Belpump-Lift 1050 Transfer Pump - Ex Showroom Model - Discounted Price Offered.
The Belpump-Lift 1050 is a stainless steel transfer pump for easy gentle transfer of pourable products from the mixing bowl into the depositor hopper.
Features a pneumatic up/down power-lift system to put the transfer tube easily in and out of the bowl, and a turn-over system for easy removal of mixing bowls.
It can be operated manually with on/off switch or equipped with an optional optical sensor which turns the pump on/off as needed for fully automatic operation.
Transfer speed of 10–65 l/min depending on product viscosity. Handles particles up to max 2.5cm diameter.
Mounted on a pneumatically adjustable height frame on casters. Stainless steel outlet tubes available in 2"/50.8mm (for liquid, semi-liquid, flowable soft paste) and 3"/76.2mm (for liquid, semi-liquid, pourable soft paste, heavy paste, aerated products).
Also available with a flexible outlet hose 2"/50.8mm for liquid, semi-liquid products and pourable soft paste. Suitable for products from -8°C to +120°C.
For pourable products only - including cake batter, muffins, jam, jelly, fruit filling, cream, mousse, yoghurt, soup, sauce, and aerated products.
Tool-free assembly, easy to use and fast to clean.
Washington, United States12,311 km away
Length
155.8 cm
Width
80.9 cm
Height
306.6 cm
Transfer Speed
10–65 l/min
Power
Air: 158 l/min, 7 Bar / 102 PSI
Construction
Stainless steel
Lift System
Pneumatic up/down power-lift
Bowl Removal
Turn-over system
Operation Modes
Manual on/off switch; optional optical sensor for automatic
Max Particle Size
2.5cm
Product Temperature Range
-8°C to +120°C
Product Types
Pourable products only
Year of Manufacture
2026
Machinery Masters View
Typical context for this category of equipment. Always confirm specifics with the seller.
Applications & Use Cases
- Transferring pourable food products from mixing bowls to depositor hoppers.
- Handling delicate food items such as fruit fillings, creams, and aerated products.
- Moving viscous liquids and semi-liquids like jams, yoghurts, and sauces.
- Facilitating automated or semi-automated production lines for baked goods and desserts.
Typical Specifications
- Typical throughput
- For this class of equipment, transfer speeds commonly range from 10 to 65 litres per minute, depending on product viscosity.
- Particle handling
- Units of this type typically manage particles up to approximately 2.5 cm in diameter.
- Temperature range
- Suitable for products commonly processed between -8°C and +120°C.
- Construction material
- Typically constructed from stainless steel for hygiene and durability in food processing environments.
- Outlet options
- Commonly features interchangeable outlet tubes, often 2" (50.8mm) or 3" (76.2mm), or flexible hoses for various product types.
- Mobility and adjustability
- Units are frequently mounted on casters with pneumatically adjustable height frames for operational flexibility.
- Power supply
- Pneumatic systems are common for lift and turnover functions, often requiring a compressed air supply in addition to electrical power for the pump.
Frequently Asked Questions
- This pump is designed for pourable products, including cake batter, muffins, jam, jelly, fruit filling, cream, mousse, yoghurt, soup, sauce, and aerated products.
Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.