R W Engineering - Flatbed Conveyor

Applications & Use Cases

• Transporting packaged food items between processing stages.
• Moving raw ingredients such as vegetables or fruits for sorting or washing.
• Integrating into automated production lines for assembly or packaging.
• Buffering products temporarily before further processing or dispatch.
• Facilitating inspection or quality control points for various food products.

Typical Specifications

Typical capacity

Varies significantly based on belt width and motor power; typically designed for continuous flow of light to medium weight items.

Power supply

Commonly 400V, 3-phase, 50Hz, with smaller units potentially using 230V, 1-phase.

Belt material

Typically food-grade PVC, PU, or modular plastic belting, selected for hygiene and durability.

Frame material

Often stainless steel for food contact areas and washdown environments, or painted mild steel for less stringent applications.

Operating speed

Typically adjustable, ranging from slow indexing to several metres per minute, depending on application requirements.

Footprint

Highly variable, from compact units of 1-2 metres in length to extensive systems spanning many metres.

Frequently Asked Questions

• What maintenance is typically required for a used flatbed conveyor?

  Regular inspection of the belt for wear or damage, lubrication of bearings, and checking motor and gearbox functionality are common. Belt tension and alignment also require periodic adjustment.

• Can this type of conveyor be easily integrated into an existing line?

• Is this conveyor suitable for washdown environments?

• What types of products are best suited for a flatbed conveyor?

• How can I determine the correct belt width for my application?