- Typical capacity
- Throughput varies significantly based on product type, grid size, and operator efficiency, but units of this class are designed for continuous batch processing.
- Power supply
- This pneumatic unit primarily requires a compressed air supply, typically 6-8 bar, with electrical power for control systems often being single-phase 230V.
- Suitable feed sizes
- Grid cutters are designed for products with a large diameter, commonly up to 200-250mm, depending on the specific model and grid configuration.
- Cutting shapes
- A wide range of cutting shapes is possible, including sticks, cubes, and slices, determined by the interchangeable grid sets (sold separately).
- Construction material
- Units for food processing are typically constructed from stainless steel for hygiene and durability, with food-grade plastics for contact parts where appropriate.
- Footprint
- For this class of equipment, a typical footprint might be around 800mm x 800mm x 1200mm (LWH), though this can vary.
- Maintenance requirements
- Regular cleaning, inspection of pneumatic components, and sharpening or replacement of grid blades are common maintenance tasks.