What is the typical lead time for a new professional freeze dryer?

Lead times for new professional freeze dryers can vary significantly based on manufacturer and customisation. Buyers should contact the seller for specific delivery schedules for this unit.

Are there specific environmental requirements for operating this equipment?

Freeze dryers typically require a stable ambient temperature, good ventilation, and sufficient space for heat dissipation. Specific humidity and temperature ranges are usually detailed in the manufacturer's guidelines.

What kind of maintenance is required for a professional freeze dryer?

Routine maintenance typically involves checking vacuum pump oil, cleaning condenser coils, inspecting seals, and calibrating sensors. A preventative maintenance schedule is crucial for optimal performance and longevity.

Can this freeze dryer be integrated into an existing production line?

Many professional freeze dryers, especially those with advanced control systems and connectivity options, are designed for integration. Buyers should discuss specific integration requirements with the seller.

What are the typical running costs for a unit of this size?

Running costs primarily include electricity consumption, especially during the drying and defrost cycles, and consumables like vacuum pump oil. Energy-efficient designs aim to minimise these overheads.

What safety features are commonly found on professional freeze dryers?

Common safety features include emergency stop buttons, over-temperature protection, vacuum interlocks, and pressure relief valves. Compliance with relevant safety standards is expected for professional equipment.

new Equipment

Available

Verified seller

Wave - FD440 Professional Freeze Dryer

Name: FD440 Professional Freeze Dryer
Brand: Wave
SKU: 49353664.1664
Price: 31750 GBP
Availability: InStock

Price: £ 31,750

Introducing the Wave FD440, a robust and efficient Professional freeze dryer designed to meet the rigorous demands of commercial food preservation and processing. Engineered with precision in Austria, the FD440 offers a perfect balance of capacity and energy efficiency. With its advanced Siemens control system and modular design, this machine ensures consistent, high-quality results while maintaining low operational costs. Key Features High Extraction Capacity: Capable of processing up to 60kg of fresh material per batch with a loading volume of 192 litres. Energy Efficient Operation: Designed for low power usage with an average consumption of just 3 kW/h, significantly reducing overheads compared to similar industrial units. Advanced Control System: Controlled by a Siemens Simatic PLC with a 10" HD colour touchscreen. The interface allows for flexible programming of drying cycles (up to 10 cycles) and provides detailed statistical reporting. Precision Temperature Control: Features individual shelf temperature control ranging from -40°C to +80°C, ensuring uniform drying for sensitive products. Fast Vacuum & Defrost: Reaches maximum vacuum (50 mTorr) in approximately 20 minutes. The electric defrost system (2000W heating mat) clears ice in just 20–40 minutes. Modular & Durable Design: Constructed with a 7mm extruded aluminium vacuum chamber with a hard anodized finish. The unit is stackable and modular, allowing for operation in a cluster. Connectivity: Includes Ethernet and SIM card connectivity for remote maintenance, updates, and monitoring via the WAVE IoT network.

Cambridgeshire, United Kingdom

5,791 km away

Model Number

FD440

Stock Number

49353664.1664

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Preserving sensitive biological samples for long-term storage in research and pharmaceutical settings.
Drying food products such as fruits, vegetables, and herbs to extend shelf life and retain nutritional value.
Processing active pharmaceutical ingredients (APIs) and excipients to achieve stable, dry forms.
Lyophilising diagnostic reagents and kits to maintain their efficacy and stability.
Preparing laboratory samples for analytical testing, ensuring sample integrity.

Typical Specifications

Typical capacity: For this class of professional freeze dryer, fresh material processing capacity commonly ranges from 40kg to 70kg per batch, with loading volumes often between 150 and 250 litres.
Power supply: Units of this type typically operate on a standard industrial three-phase supply, commonly 400V, 50Hz, with average consumption around 3-5 kW/h during active drying.
Temperature range: Shelf temperature control commonly spans from -40°C to +80°C, allowing for precise drying of various sensitive products.
Vacuum performance: Maximum vacuum levels for professional freeze dryers are typically around 50 mTorr (0.067 mbar), achievable within 20-30 minutes.
Defrost system: Electric defrost systems are common, with heating capacities around 2000W, clearing ice in approximately 20-40 minutes.
Control system: Advanced PLC-based control systems, often with 10-inch HD touchscreens, are standard for programming multiple drying cycles and providing detailed operational data.
Construction materials: Vacuum chambers are typically constructed from robust materials such as 7mm extruded aluminium with hard anodized finishes, or stainless steel, for durability and hygiene.
Footprint: Professional units are often designed for modularity and stacking, allowing for flexible installation in various laboratory or production environments.

Frequently Asked Questions

Lead times for new professional freeze dryers can vary significantly based on manufacturer and customisation. Buyers should contact the seller for specific delivery schedules for this unit.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.