200mm Deighton Coating Line

Applications & Use Cases

• Applying chocolate, glazes, or other liquid coatings to confectionery and baked goods.
• Enrobing products such as biscuits, cakes, and pastries for enhanced flavour and appearance.
• Applying pre-dust or breadcrumbs to items like chicken, fish, or vegetable products prior to further processing.
• Creating a consistent and even coating layer on various food items in a continuous production flow.

Typical Specifications

Belt width

This specific unit features a 200mm belt width; other Deighton coating lines commonly range from 150mm to 600mm.

Typical throughput

Throughput for this class of equipment typically varies based on product size, coating type, and line speed, often ranging from 100 kg/hr to several hundred kg/hr.

Power supply

Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with varying amperage requirements depending on motor sizes and heating elements.

Footprint

A full coating line including enrober, preduster, and breader will require a significant linear footprint, typically several metres in length, plus space for access and ancillary equipment.

Construction material

Food processing equipment like this is typically constructed from stainless steel for hygiene and durability.

Temperature control

Enrobers commonly feature integrated temperature control systems for maintaining optimal coating material viscosity.

Frequently Asked Questions

• What types of coatings can this line apply?

  This Deighton coating line, comprising an enrober, breader, and preduster, is suitable for applying liquid coatings such as chocolate and glazes, as well as dry coatings like breadcrumbs and pre-dust.

• Is this unit suitable for continuous production?

• What maintenance is typically required for a coating line?

• Can the different components of the line be used independently?

• What product sizes can typically be processed on a 200mm belt?