- Typical flow rate range
- Units in this class commonly offer flow rates from 5 to 100 litres per minute, depending on the model and pipe diameter.
- Accuracy
- Cold water meters for food processing typically provide an accuracy of ±1% to ±2% for precise dosing.
- Materials of construction
- For food contact and hygiene, these units are predominantly constructed from stainless steel.
- Connection size
- Commonly found with standard BSP or NPT threaded connections, typically ranging from 1/2 inch to 2 inches.
- Power supply
- Many automated dosing systems, including this unit, operate on a single-phase electrical supply, often 230V.
- Operating temperature
- Designed for cold water applications, typically suitable for temperatures between 0°C and 50°C.
- Control interface
- For this class of equipment, a digital display and keypad are commonly integrated for setting and monitoring dose volumes.