- Typical capacity
- Paddle mixers of this class commonly range from 500 to 3000 litres; this unit is specified at 1700 litres.
- Power supply
- Units of this type typically require a 3-phase industrial power supply, commonly 400V, 50Hz.
- Construction material
- Almost universally, food-grade paddle mixers are constructed from stainless steel for hygiene and durability.
- Mixing mechanism
- Twin-shaft paddle designs are common, offering efficient and thorough mixing for a variety of product consistencies.
- Discharge method
- End discharge is a standard feature, often paired with a hoist or tipper for controlled emptying into subsequent processing equipment or containers.
- Footprint
- The physical footprint for a 1700-litre mixer can vary, but buyers should anticipate a significant floor area requirement, typically several square metres.
- Control system
- Basic models feature manual controls, while more advanced units may include programmable logic controllers (PLCs) for precise mixing cycles.