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Double D Steam Oven by Double D is a used steamers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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Double D - Double D Steam Oven
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Oven Make: Double D 2/4 Trolley capacity Standard double trolley: 1.8m high. 550mm x 850mm 16 trays per trolley Last used for cooking rice With electric boost for heating Steam heat, 3kw Stainless steel 2 Separate units available. In full working order. Good condition.
North East Lincolnshire, United Kingdom5,948 km away
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Typical context for this category of equipment. Always confirm specifics with the seller.
Applications & Use Cases
- Cooking and reheating various food products in a controlled, moist environment.
- Baking and steaming bread, pastries, and other bakery items.
- Processing meat, poultry, and fish products to retain moisture and flavour.
- Blanching vegetables and fruits prior to further processing or freezing.
- Sterilising certain food products and packaging components.
Typical Specifications
- Typical capacity
- For this class of equipment, capacities commonly range from single trolley units to multi-trolley configurations, often accommodating standard gastronorm or bakery trays.
- Power supply
- Units of this type typically require a three-phase electrical supply for heating elements and controls, with steam generation often being external or integrated with electric boost.
- Heating method
- Steam ovens primarily use direct or indirect steam for heating, often supplemented by electric elements for rapid temperature recovery or specific cooking profiles.
- Construction material
- Industrial steam ovens are almost universally constructed from food-grade stainless steel for hygiene, durability, and corrosion resistance.
- Temperature range
- Commonly, these ovens operate within a temperature range suitable for steaming and cooking, typically up to 100-180°C depending on steam pressure and additional heating.
- Footprint
- The footprint for a double trolley unit typically requires sufficient space for the oven itself plus clearance for trolley loading/unloading and maintenance access.
Frequently Asked Questions
- Steam cooking helps retain moisture, nutrients, and natural flavours in food products. It also provides a gentle and even cooking environment, reducing the risk of burning.
Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.