What is the benefit of a steam jacket?

A steam jacket provides even and controlled heating around the vessel, reducing the risk of scorching or uneven cooking, particularly for sensitive products.

Why is scrape surface agitation important?

Scrape surface agitators continuously remove product from the vessel walls, preventing build-up and ensuring consistent heat transfer and mixing, which is crucial for viscous materials.

Can this kettle be used for cooling as well as heating?

Many steam-jacketed kettles can also be used for cooling by circulating chilled water or other cooling media through the jacket, depending on the specific design and controls.

What maintenance is typically required for a mixing kettle?

Regular maintenance typically involves cleaning, inspection of seals and gaskets, checking agitator bearings, and ensuring steam lines and controls are functioning correctly.

Is this unit suitable for high-viscosity products?

Yes, the combination of a bottom-mounted motor with agitation and scrape surface is specifically designed for effectively processing high-viscosity products.

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Fairfield Dalton Mixing kettle

Used Fairfield Dalton Mixing kettle - Cooking Vessels & Kettles, photo 1

Used Fairfield Dalton Mixing kettle - Cooking Vessels & Kettles, photo 2

Used Fairfield Dalton Mixing kettle - Cooking Vessels & Kettles, photo 3

Used Fairfield Dalton Mixing kettle - Cooking Vessels & Kettles, photo 4

Used Fairfield Dalton Mixing kettle - Cooking Vessels & Kettles, photo 5

Used Fairfield Dalton Mixing kettle - Cooking Vessels & Kettles, photo 6

Used Fairfield Dalton Mixing kettle - Cooking Vessels & Kettles, photo 7

Used Fairfield Dalton Mixing kettle - Cooking Vessels & Kettles, photo 8

Used Fairfield Dalton Mixing kettle - Cooking Vessels & Kettles

used Equipment

Available

Verified seller

Fairfield Dalton Mixing kettle

Name: Fairfield Dalton Mixing kettle
Brand: Fairfield Dalton
SKU: 3081
Availability: InStock

Price: Contact seller for price

Fairfield Dalton mixing kettle, Stainless 150l mixing kettle, steam jacket, bottom mounted motor with agitation and scrape surface, side bottom discharge, 3Ph

Doncaster, United Kingdom

6,055 km away

Stock Number

3081

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Mixing and heating viscous food products such as sauces, gravies, and pie fillings.
Processing confectionery items like caramels, fudges, and fruit preparations.
Preparing pharmaceutical creams, gels, and ointments requiring controlled heating and mixing.
Blending and cooking cosmetic products such as lotions and shampoos.
Producing dairy products like yoghurts and custards that require gentle agitation and temperature control.

Typical capacity: For this class of equipment, capacities commonly range from 50 to 500 litres, with this unit specified at 150 litres.
Power supply: Units of this type typically require a 3-phase electrical supply for the agitation motor, as indicated for this unit.
Heating method: Steam jacket heating is common for precise and even temperature control, as featured on this kettle.
Agitation type: Bottom-mounted motors with agitation and scrape surface are typical for processing viscous products and preventing burn-on.
Material construction: Stainless steel construction is standard for food and pharmaceutical applications, ensuring hygiene and durability.
Discharge mechanism: Side or bottom discharge ports are commonly found, facilitating efficient product emptying.

A steam jacket provides even and controlled heating around the vessel, reducing the risk of scorching or uneven cooking, particularly for sensitive products.

Used cooking vessels and kettles are valued in food processing for reliable thermal performance when properly maintained. Buyers typically prioritise construction quality, material condition, and heating system functionality. Key considerations include capacity specifications, internal surface condition, and seal integrity. These units generally offer good value when sourced from reputable previous operators. Industry sentiment favours equipment with documented service history and minimal corrosion. Stainless steel variants are particularly sought after for durability and hygiene compliance in commercial food preparation environments.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.