- Typical capacity
- For this class of equipment, capacities commonly range from 100 to 300 litres, suitable for small to medium batch processing.
- Power supply
- Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz, with varying power consumption depending on motor size.
- Mixing mechanism
- This model features scrape surface mixing, which is effective for viscous products and helps prevent sticking to the vessel walls.
- Tilting function
- Automatic tilting is a common feature, facilitating easy loading and unloading of product, as well as simplifying cleaning procedures.
- Construction material
- Food processing tumblers are typically constructed from stainless steel (e.g., 304 or 316 grade) for hygiene and corrosion resistance.
- Control system
- Commonly, units include a basic control panel for setting cycle times, vacuum levels (if applicable), and mixing speeds.