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KOLBE AWE 130 MINCER by Kolbe is a used meat grinders listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used KOLBE AWE 130 MINCER - Meat Grinders, photo 1
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    Used KOLBE AWE 130 MINCER - Meat Grinders

    used Equipment

    Available

    Verified seller

    KOLBE AWE 130 MINCER

    Copied to clipboard!
    Price: Contact seller for price
    - Kolbe AWE 130 cross feed mincer - Capacity of between 1,500kgs/hr - 3,000kgs/hr depending on product - Fitted with 11kw drive motor - Plate Ø 130mm
    United KingdomDoncaster, United Kingdom

    5,924 km away

    Model Number

    AWE 130

    Stock Number

    10223

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Large-scale meat processing for butchers and supermarkets.
    • Preparation of ground meat for sausages, burgers, and other processed products.
    • Use in food manufacturing facilities requiring high throughput of minced product.
    • Processing of various meat types, including beef, pork, and poultry.

    Typical capacity
    For this class of industrial mincer, capacities commonly range from 1,500 kg/hr to 3,000 kg/hr, depending on the product and plate configuration.
    Plate diameter
    Units of this model typically feature a 130mm plate diameter, suitable for a range of mincing requirements.
    Motor power
    Industrial mincers like the AWE 130 commonly utilise a drive motor around 11kW to handle demanding processing tasks.
    Power supply
    Typically requires a 3-phase industrial power supply, commonly 400V, 50Hz in the UK.
    Construction material
    Most industrial mincers are constructed from stainless steel for hygiene and durability in food processing environments.
    Feed system
    Units of this type commonly feature a cross-feed system, which aids in efficient product intake and processing.

    • A cross-feed mincer uses a system where product is fed into the grinding worm from two directions, enhancing efficiency and throughput, particularly with larger cuts of meat.

    Meat grinders are valued for reliable performance in commercial food processing environments. Buyers typically prioritise robust construction, consistent grinding capacity, and ease of cleaning when selecting used models. Key considerations include motor power, blade condition, and overall maintenance history. Industry sentiment favours equipment from established manufacturers known for durability. Common strengths include longevity when properly maintained, compatibility with existing production lines, and cost savings versus new purchases. Potential buyers should verify electrical specifications and inspect grinding mechanisms thoroughly before acquisition.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

    Kolbe

    View all Kolbe equipment

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