What is the benefit of an 'angle grinder' design?

Angle grinders typically offer improved product flow and reduced product temperature rise compared to straight grinders, which can be beneficial for meat quality.

What maintenance is typically required for a Kramer Grebe 130 Grinder?

Regular cleaning and sanitisation are essential. Routine checks of the grinding plates, knives, and seals, along with lubrication of moving parts as per the manufacturer's guidelines, are also common.

Can this grinder process frozen meat?

While some industrial grinders can handle semi-frozen or tempered meat, a standard grinder of this type is primarily designed for fresh or chilled product. Processing fully frozen blocks typically requires a dedicated frozen block cutter or pre-breaker.

Are spare parts readily available for Kramer Grebe equipment?

Kramer Grebe is a well-established manufacturer. Common wear parts such as grinding plates, knives, and seals are generally available through specialist suppliers or the manufacturer's network.

What safety features are typically found on industrial meat grinders?

Industrial grinders commonly include safety interlocks on covers and hoppers, emergency stop buttons, and protective guards to prevent operator access to moving parts during operation.

Used Kramer Grebe 130 Grinder - Meat Grinders, photo 1

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Used Kramer Grebe 130 Grinder - Meat Grinders

used Equipment

Available

Verified seller

Kramer Grebe 130 Grinder

Name: Kramer Grebe 130 Grinder
Brand: Kramer & Grebe
SKU: kramer-grebe-130-grinder-1f2c1f78
Availability: InStock

Price: Contact seller for price

Angle Grinder Make: Kramer & Grebe 130mm head Model: WW130 2004 All stainless steel With stand Very Good Condition

North East Lincolnshire, United Kingdom

5,929 km away

Model Number

WW130

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Grinding various meat cuts for sausage production, burgers, and other processed meat products.
Processing poultry, fish, and other food items requiring size reduction.
Preparing ingredients for pet food manufacturing.
Re-working trim and off-cuts in meat processing plants.

Head Size: This unit features a 130mm grinding head, suitable for medium to high-volume processing.
Construction Material: Units of this type, especially for food processing, are typically constructed from stainless steel for hygiene and durability.
Configuration: Angle grinders commonly feature a feed screw that pushes product into the grinding head at an angle, optimising throughput.
Power Supply: For this class of industrial grinder, a three-phase electrical supply (e.g., 400V, 50Hz) is typically required.
Footprint: Industrial grinders often come with an integrated stand, requiring a dedicated floor space, though exact dimensions vary by model.
Output: Throughput for 130mm grinders can vary significantly based on product type and plate size, but they are designed for continuous operation.

Angle grinders typically offer improved product flow and reduced product temperature rise compared to straight grinders, which can be beneficial for meat quality.

Meat grinders are valued for reliable, efficient processing in professional food operations. Buyers typically prioritise robust construction, consistent grinding performance and ease of cleaning when selecting used models. Industry sentiment favours equipment with proven durability records and minimal maintenance requirements. Key considerations include motor power, output capacity and blade condition, as these factors significantly impact operational efficiency. Well-maintained grinders from established manufacturers generally command confidence in the secondhand market, offering good value for facilities seeking cost-effective processing solutions.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.