What types of dough can this line process?

This Raumer make-up line is primarily designed for laminated dough, but can also handle shortpaste or shortbread when fed from a 3-roll sheeter.

Is this system suitable for small-scale production?

Yes, while capable of continuous use, the system is also ideal for smaller batches due to its flexible design and quick setup.

Can new products be added over time?

The modular nature of this system typically allows for full expandability, meaning additional tooling can be integrated to produce different products in the future.

What kind of operator skill level is required?

Units of this type commonly feature intuitive controls designed for simple setup and use, even by less skilled operators.

Does this unit include a sheeter?

Sheeters are typically optional components for make-up lines of this type; buyers should confirm specific inclusions with the seller.

Used Make Up Line - Dough Handling & Sheeting Accessories, photo 1

Used Make Up Line - Dough Handling & Sheeting Accessories, photo 2

Used Make Up Line - Dough Handling & Sheeting Accessories, photo 3

Used Make Up Line - Dough Handling & Sheeting Accessories

used Equipment

Available

Verified seller

Raumer - Make Up Line

Name: Make Up Line
Brand: Raumer
SKU: 1119
Availability: InStock

Price: Contact seller for price

The Raumer makeup line processes laminated dough after a pastry sheeter; or laminating line; or can be fed from a 3 roll sheeter for producing products like shortpaste or shortbread.

The make up line can produce a wide range of products including:

Croissants and filled croissants
Danish pastries and lattice top slices
Belgium and Cinnamon style buns
Biscuits
Sugar paste decorations
Sausage rolls, including twin product fillings
Pasties and turnovers
Pizza bases, Thins and Wraps

The modular system is based on lines from 3m-10m with optional sheeters, calibrators, depositors and auto tray loaders.

It is fully expandable allowing additional tooling to produce different products over time.

Intuitive color touch screen controls make for simple set up, storage of product specifications and use by unskilled operators.

In its most simple form, the unit can quickly produce strips or squares and by using specified configuration many products can be created.

Ideal for continuous use or for smaller batches.

Pennsylvania, United States

8,795 km away

Stock Number

1119

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Producing croissants, Danish pastries, and various buns from laminated dough.
Manufacturing biscuits, shortbread, and sugar paste decorations.
Creating sausage rolls, pasties, turnovers, and pizza bases.
Processing dough for lattice top slices and other bakery items.

Line Length: Typically ranges from 3m to 10m for this class of equipment, offering flexibility in footprint.
Dough Feed: Designed to accept laminated dough from a pastry sheeter, laminating line, or a 3-roll sheeter.
Product Versatility: Highly modular, allowing for a wide range of product shapes and types with appropriate tooling.
Control System: Commonly features intuitive colour touchscreen controls for ease of setup and operation.
Operational Mode: Suitable for both continuous production and smaller batch runs.
Expandability: Units of this type are often designed for future expansion with additional modules like depositors or auto tray loaders.

Dough handling and sheeting accessories are valued for improving bakery workflow efficiency and consistency. Buyers typically seek well-maintained rollers, dividers and moulds that operate smoothly without excessive wear. Key considerations include motor condition, alignment accuracy, and compatibility with existing production lines. These accessories generally perform reliably when properly serviced, with stainless steel components particularly appreciated for durability in commercial kitchens. Mechanical simplicity often makes repairs straightforward.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.