What is the primary function of a bowl chopper?

A bowl chopper is designed to finely chop, mix, and emulsify ingredients, primarily meat, but also other food products, into a homogeneous mass.

Can this machine handle frozen meat?

While some bowl choppers can process semi-frozen or tempered meat, it is crucial to verify the manufacturer's specifications for this particular unit to prevent damage. Typically, meat should be tempered or pre-ground for optimal results.

What kind of maintenance does a bowl chopper require?

Regular maintenance includes cleaning, checking blade sharpness and balance, inspecting seals and bearings, and ensuring all safety interlocks are functional. Specific schedules will be in the manufacturer's manual.

Is this REX HYD 65SN suitable for continuous operation?

Bowl choppers like the REX HYD 65SN are generally designed for batch processing. While robust, continuous operation without appropriate rest periods may impact longevity. Consult the seller for operational guidelines.

What safety features should I expect on a used bowl chopper?

Common safety features include bowl covers with interlocks, emergency stop buttons, and blade guards. Buyers should always inspect all safety mechanisms thoroughly before purchase and operation.

Used REX 65ltr Bowl Chopper - Meat Grinders, photo 1

Used REX 65ltr Bowl Chopper - Meat Grinders, photo 2

Used REX 65ltr Bowl Chopper - Meat Grinders, photo 3

Used REX 65ltr Bowl Chopper - Meat Grinders, photo 4

Used REX 65ltr Bowl Chopper - Meat Grinders, photo 5

Used REX 65ltr Bowl Chopper - Meat Grinders

used Equipment

Recently Sold

Verified seller

REX 65ltr Bowl Chopper

Price: Contact seller for price

Bowl Chopper
Make: REX
65LTR
Model: HYD 65SN
20KW
All stainless
full working order.

North East Lincolnshire, United Kingdom

5,929 km away

Model Number

HYD 65SN

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Fine comminution of meat for sausages and pates.
Emulsifying and mixing ingredients for processed meat products.
Chopping and blending vegetables, nuts, and other food items.
Producing fine pastes and purees in food manufacturing.

Typical bowl capacity: This unit features a 65-litre bowl, common for medium-scale production.
Power supply: Units of this class typically require a 3-phase industrial electrical supply, with this specific model listed at 20kW.
Construction material: Bowl choppers for food processing are commonly constructed from stainless steel for hygiene and durability, as described for this unit.
Blade configuration: Typically features multiple high-speed rotating blades for efficient chopping and emulsifying.
Throughput: Throughput varies based on product type and desired consistency, but a 65-litre machine is suitable for batch processing requirements.
Footprint: For this class of equipment, a significant floor space is required, typically around 1.5m x 1.5m, plus operational clearance.

Meat grinders are valued for reliable, efficient processing in professional food operations. Buyers typically prioritise robust construction, consistent grinding performance and ease of cleaning when selecting used models. Industry sentiment favours equipment with proven durability records and minimal maintenance requirements. Key considerations include motor power, output capacity and blade condition, as these factors significantly impact operational efficiency. Well-maintained grinders from established manufacturers generally command confidence in the secondhand market, offering good value for facilities seeking cost-effective processing solutions.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.