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Robby 2 Depositor by Vemag is a used forming machines listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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Vemag - Robby 2 Depositor
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Vemag Robby 2 Vacuum Filler
With loading cradle.
Up to 3000Kgs per hour capacity, 200L hopper, 3Ph.
In good used condition.
Machine features:
The Robby and Robby-2 continuous vacuum fillers act as:
-Portioning machines
-Portioning and linking machines
-Straight filling machines
The machine is designed and built for fillng, portioning and linking meat products, and other food items.
Pennsylvania, United States8,794 km away
Stock Number
4192
Machinery Masters View
Typical context for this category of equipment. Always confirm specifics with the seller.
Applications & Use Cases
- Producing sausages and other linked meat products with precise portion control.
- Forming and depositing various food pastes, purees, and viscous mixtures.
- Filling casings or containers with ground meat, fish, or plant-based alternatives.
- Creating formed products for ready meals or further processing.
- Handling delicate food items while maintaining product integrity.
Typical Specifications
- Typical capacity
- Units in this class commonly offer throughputs from 1,000 kg/hour up to 3,000 kg/hour or more, depending on product and nozzle configuration.
- Hopper size
- Commonly found with hopper capacities ranging from 100 litres to 250 litres, suitable for batch processing.
- Power supply
- Typically requires a 3-phase electrical supply, commonly 400V, 50Hz, for industrial operation.
- Portioning accuracy
- Designed for high portioning accuracy, often within +/- 1% for consistent product weight.
- Vacuum system
- Features an integrated vacuum system to de-aerate product, improving texture and shelf life.
- Construction material
- Generally constructed from food-grade stainless steel for hygiene and durability.
Frequently Asked Questions
- This type of depositor is versatile, capable of handling various meat products, as well as other viscous food items such as purees, spreads, and doughs, provided they are suitable for vacuum filling and portioning.
Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.