Seydelman WD114 Mincer/Grinder

• Used in butcheries and meat processing plants for coarse and fine grinding of various meat products.
• Suitable for preparing ingredients for sausages, burgers, and other processed meat items.
• Employed in food manufacturing facilities for size reduction of other food products, such as poultry or fish.
• Utilised in catering and institutional kitchens requiring high-volume meat preparation.

Typical throughput

For this class of equipment, throughput can vary significantly based on product type and plate size, but units commonly process several hundred kilograms per hour.

Power supply

Seydelmann industrial mincers typically require a 3-phase electrical supply, commonly 400V, 50Hz for the UK market.

Hopper capacity

Units of this type commonly feature a hopper capacity suitable for batch processing, typically ranging from 100 to 200 litres.

Plate diameter

The '114' in the model name indicates a common plate diameter of 114mm, suitable for a range of grinding tasks.

Construction material

Industrial mincers are typically constructed from stainless steel for hygiene and durability in food processing environments.

Dimensions (approximate footprint)

For this class of equipment, a typical footprint might be around 1000mm x 700mm, though exact dimensions vary by specific configuration.

• What kind of products can a Seydelmann WD114 Mincer/Grinder process?

  This model is designed for processing various fresh and frozen meat products, including beef, pork, poultry, and fish, to produce ground meat for sausages, burgers, and other prepared foods.

• What maintenance is typically required for a used industrial mincer?

• Are spare parts readily available for Seydelmann equipment?

• What safety features are commonly found on these machines?

• Can this machine handle partially frozen meat?

Meat grinders are valued for reliable, efficient processing in professional food operations. Buyers typically prioritise robust construction, consistent grinding performance and ease of cleaning when selecting used models. Industry sentiment favours equipment with proven durability records and minimal maintenance requirements. Key considerations include motor power, output capacity and blade condition, as these factors significantly impact operational efficiency. Well-maintained grinders from established manufacturers generally command confidence in the secondhand market, offering good value for facilities seeking cost-effective processing solutions.

General overview for this equipment type