Maxima Breast Cap Deboner with loading area for 2 people. Features precut blades, deskinning unit, wishbone remover, fillet splitter, carcass unloader, and HMI touchscreen panel. The Maxima offers a small footprint and high speed, producing up to 3,000 breast caps per hour with minimal loading, inspection and trimming staff. Its sanitary design consists of large access doors for easy cleaning and maintenance to address food safety concerns. The machine has large see-through doors which provide optimal visibility to all moving parts and can be used for visual performance monitoring. The MAXIMA 2.0 is able to debone up to 3,000 breast caps per hour and produces single fillets. Final product is very well suited for tray-packing, requiring minimum trim as well as displaying perfect presentation. The machine offers a solution for deboning single fillets in an extremely simple and easy way, resulting in the highest possible yield and excellent product presentation. The standard configuration includes a breast deboning unit for single breast fillets, a carcass unloader and an inline skinning unit. The wishbone remover (AWR) automatically harvests the entire wishbone with minimum weight loss. The unit is extremely easy to adjust and maintain.