FAM MCS-3D - Used FAM 7409 Dicer

Applications & Use Cases

• Dicing of vegetables and fruits for salads, ready meals, and frozen food production.
• Processing of meat and poultry into cubes or strips for further processing or packaging.
• Cubing of cheese for retail packaging or as ingredients in other food products.
• Preparation of ingredients for pet food manufacturing.
• Slicing and dicing of confectionery items and baked goods.

Typical Specifications

Typical capacity

For this class of equipment, throughput can typically range from 500 kg/h to 3,000 kg/h, depending on product type and desired cut size.

Power supply

Commonly, units of this type require a 3-phase electrical supply, typically 400V, 50Hz, with power ratings varying based on motor size and features.

Cut sizes

FAM dicers are known for offering a wide range of interchangeable cutting grids, allowing for various dice, strip, and slice dimensions, typically from 3mm to 25mm.

Material construction

Units are typically constructed from stainless steel (e.g., AISI 304 or 316) for hygiene and durability in food processing environments.

Footprint

The footprint for a dicer of this model class is typically compact, often around 1.5m x 1m, though exact dimensions vary by specific configuration.

Feed product size

Suitable feed product sizes for this type of dicer typically range up to 100-150mm in diameter or cross-section, depending on the infeed chute design.

Frequently Asked Questions

• What types of products can a FAM 7409 Dicer process?

  A FAM 7409 Dicer is versatile and can process a wide range of products including vegetables, fruits, cooked meats, poultry, and cheese into various shapes and sizes.

• Are spare parts readily available for used FAM equipment?

• What maintenance is typically required for a used dicer?

• Can this dicer achieve different cut sizes and shapes?

• What are the typical safety features on a dicer of this type?