Kronen - Used Kronen Grid Cutter

Applications & Use Cases

• Used in food processing facilities for precise dicing of vegetables and fruits.
• Suitable for preparing ingredients for salads, ready meals, and frozen food products.
• Applied in catering operations requiring consistent portioning of produce.
• Utilised in snack food production for uniform cutting of various items.

Typical Specifications

Typical capacity

For this class of equipment, throughput can range from 500 kg/h to over 2000 kg/h, depending on product and grid size.

Power supply

Commonly found on units of this type, a 3-phase electrical supply (e.g., 400V, 50Hz) is typically required.

Grid sizes

Kronen grid cutters typically offer interchangeable grid sets, allowing for a variety of dice sizes from 3x3mm up to 20x20mm or larger.

Suitable feed product dimensions

Units of this type are generally designed to process products up to 80-100mm in diameter or cross-section.

Construction material

Typically constructed from stainless steel (e.g., AISI 304 or 316) for hygiene and durability in food environments.

Footprint

A Kronen grid cutter typically requires a floor space of approximately 1.5m x 1m, though this can vary by model.

Frequently Asked Questions

• What types of products can a Kronen Grid Cutter process?

  These machines are primarily designed for dicing firm vegetables and fruits such as potatoes, carrots, onions, peppers, and apples. Softer products may require specific grid configurations.

• Are spare parts and grid sets readily available for Kronen equipment?

• What maintenance is typically required for a used Kronen Grid Cutter?

• Can this machine produce different dice sizes?

• What safety features are commonly found on these machines?