Kronen - Used Kronen KUJ Dicer

Applications & Use Cases

• Dicing various vegetables such as potatoes, carrots, onions, and peppers for salads, ready meals, or further processing.
• Cubing fruits like apples, pears, and melons for fruit salads, desserts, or confectionery production.
• Shredding or strip-cutting leafy vegetables and other produce for coleslaws, stir-fries, or garnishes.
• Processing cooked meats or cheeses into cubes or strips for convenience foods or catering supplies.

Typical Specifications

Typical capacity

For this class of equipment, throughput can typically range from 500 kg/h to 2,000 kg/h, depending on product and cut size.

Power supply

Commonly found on units of this type is a 3-phase electrical supply, typically 400V, 50Hz.

Cut size range

These machines typically offer a wide range of interchangeable cutting grids, allowing for dice sizes from 3x3x3mm up to 20x20x20mm, as well as various strips and slices.

Material construction

Units are generally constructed from stainless steel (e.g., AISI 304) for hygiene and durability in food processing environments.

Suitable feed size

The maximum product dimension for feeding into the machine is typically around 90-100mm, depending on the specific hopper configuration.

Footprint

For this model, a typical footprint might be around 1,000mm (L) x 800mm (W) x 1,200mm (H), excluding conveyors or outfeed.

Frequently Asked Questions

• What types of products can a Kronen KUJ Dicer process?

  A Kronen KUJ Dicer is highly versatile and can process a wide range of firm vegetables, fruits, and some cooked meats or cheeses into various shapes including cubes, strips, and slices.

• Are spare parts and cutting grids readily available for used Kronen KUJ machines?

• What maintenance is typically required for a Kronen KUJ Dicer?

• Can this machine produce different cut sizes and shapes?

• What safety features are commonly found on a Kronen KUJ Dicer?