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VMI VMI SPI 400 Mixer. by VMI is a used dough mixers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used VMI VMI SPI 400 Mixer. - Dough Mixers, photo 1
    Used VMI VMI SPI 400 Mixer. - Dough Mixers, photo 2
    Used VMI VMI SPI 400 Mixer. - Dough Mixers

    used Equipment

    Recently Sold

    Verified seller

    VMI VMI SPI 400 Mixer.

    Copied to clipboard!
    Price: Contact seller for price
    3 x Mixing Bowls for VMI SPI 400 Mixer. – SOLD Completly Stainless Steel including Base Frame. Bowls are Height 980mm x Diameter 1075mm. In Excellent Condition. Location: UK SOLD
    United KingdomEssex, United Kingdom

    5,756 km away

    Model Number

    vmi-vmi-spi-400-mixer

    Stock Number

    801c14f07f97

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Large-scale bakeries for bread and pastry dough production.
    • Industrial food processing plants for mixing various food ingredients.
    • Commercial pizzerias requiring high-volume dough preparation.
    • Confectionery manufacturers for mixing batters and creams.

    Typical capacity
    For this class of equipment, a VMI SPI 400 mixer typically handles dough batches up to 400 kg.
    Bowl material
    Mixing bowls for this model are commonly stainless steel, as described for these units, ensuring hygiene and durability.
    Power supply
    Units of this type commonly require a 3-phase industrial power supply, typically 400V, 50Hz.
    Mixing action
    VMI SPI mixers typically employ a spiral mixing action, known for gentle yet thorough dough development.
    Footprint
    The main mixer unit, excluding bowls, commonly has a significant industrial footprint, requiring dedicated floor space.
    Bowl dimensions
    As specified for these bowls, dimensions are typically around 980mm height x 1075mm diameter for a 400kg capacity mixer.

    • VMI SPI 400 mixers are designed for a wide range of doughs, from stiff bread doughs to softer pastry and cake batters, due to their spiral mixing action.

    Dough mixers hold strong reputation within bakery operations for reliable performance and durability. Buyers typically value machines offering consistent mixing quality and straightforward maintenance. When purchasing used equipment, industry attention focuses on bowl condition, motor functionality, and mixing arm integrity. Common strengths include longevity when properly serviced and adaptability across various dough types and volumes. Established brands tend to command preference due to parts availability and established service networks across UK suppliers.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

    VMI

    View all VMI equipment

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