What types of products can the Urschel Model OV slice?

This model is primarily designed for slicing elongated products such as carrots, celery, gherkins, peppers, and similar fruits and vegetables into uniform flat or crinkle-cut slices.

Are spare parts readily available for a 1999 Urschel Model OV?

Urschel is known for long-term parts availability, and many components for the OV model are generally still accessible, even for older units. Buyers should verify specific part availability with the seller or a parts supplier.

What is the typical lifespan of an Urschel OV slicer?

Urschel equipment is built for durability. With proper maintenance, units like the OV model are known to have a long operational lifespan, often exceeding several decades.

Can the slice thickness be adjusted on this machine?

Yes, the Urschel Model OV typically allows for adjustment of slice thickness through the use of different cutting heads or shims, offering versatility in product output.

What safety features are commonly found on an Urschel OV?

Units of this type commonly include safety interlocks on access panels and covers to prevent operation when guards are open, ensuring operator safety during use and maintenance.

Used 1999 Urschel Model OV - Slicers, photo 1

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Urschel - 1999 Urschel Model OV

Name: 1999 Urschel Model OV
Brand: Urschel
SKU: 000498
Availability: InStock

Price: Contact seller for price

1999 Urschel Model OV Slicer High-Performance Food Cutting Machine. This reliable and well-maintained food processing machine is designed for uniform slicing across a wide range of food products — ideal for processors looking to increase efficiency and consistency. The Urschel OV Dicer is renowned for its durability, precision, and versatility in industrial food processing. It delivers consistent cut quality while minimizing product waste, making it a smart investment for any production line.

Norfolk, United Kingdom

5,827 km away

Model Number

Stock Number

000498

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Slicing elongated food products such as carrots, celery, gherkins, and peppers into uniform flat or crinkle-cut slices.
Preparing ingredients for salads, ready meals, and snack foods.
Processing fruits and vegetables for canning, freezing, or dehydration.
Creating consistent cuts for foodservice and catering operations.

Typical Specifications

Typical capacity: For this class of equipment, throughput can range significantly based on product type and desired slice thickness, often in the range of several hundred to over a thousand kilograms per hour.
Power supply: Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with varying motor power depending on configuration.
Cut types: The Urschel Model OV is designed for flat and crinkle slicing of elongated products.
Suitable feed size: Typically handles products up to approximately 89 mm (3.5 inches) in diameter or cross-section, depending on the product's rigidity and length.
Construction material: Commonly constructed from stainless steel and other food-grade materials for hygiene and durability.
Footprint: A used Urschel Model OV typically has a compact industrial footprint, suitable for integration into existing processing lines.
Maintenance requirements: Regular cleaning, blade sharpening/replacement, and routine mechanical checks are typically required to maintain optimal performance.

Frequently Asked Questions

This model is primarily designed for slicing elongated products such as carrots, celery, gherkins, peppers, and similar fruits and vegetables into uniform flat or crinkle-cut slices.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.