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ALCO Steaker /Tenderiser is a used tumblers & massagers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    used Equipment

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    ALCO Steaker /Tenderiser

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    Price: Contact seller for price
    • Steaker/tenderiser
    • Make: Alco
    • Model: ASC1000N
    • Built 2014
    • Stainless steel
    • Approx 1000mm wide belt
    • Full working order
    United KingdomNorth East Lincolnshire, United Kingdom

    5,948 km away

    Product Specifications

    Feature: Steaker/tenderiser Make: Alco Model: ASC1000N Feature: Built 2014 Feature: Stainless steel Feature: Approx 1000mm wide belt Feature: Full working order

    Stock Number

    8003

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    Applications & Use Cases

    • Used in meat processing facilities to improve the tenderness and palatability of various cuts of meat.
    • Commonly employed for preparing schnitzels, minute steaks, and other thin-cut meat products.
    • Utilised in poultry processing to tenderise chicken breasts and other poultry cuts for further processing or packaging.
    • Applicable in food service and catering operations for consistent meat preparation prior to cooking.

    Typical Specifications

    Typical throughput
    For this class of equipment, throughput can vary significantly based on product type and desired tenderisation level, often ranging from several hundred to over a thousand kilograms per hour.
    Power supply
    Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with varying amperage requirements depending on motor size.
    Construction material
    As indicated, this unit is stainless steel, which is standard for food processing equipment to ensure hygiene and corrosion resistance.
    Belt width
    The listed 1000mm belt width is indicative of a medium to high-capacity steaker, suitable for processing a good volume of product.
    Footprint
    While specific dimensions are not provided, units with a 1000mm wide belt typically require a floor space of approximately 1.5m to 2.5m in length and 1.2m to 1.5m in width, plus operational clearance.
    Tenderising mechanism
    ALCO steakers commonly use a series of rotating blades or needles to cut into the meat fibres, improving tenderness without significantly altering the product shape.

    Frequently Asked Questions

    • Steakers are versatile and can process various red meats such as beef, pork, and lamb, as well as poultry like chicken and turkey, to improve tenderness and absorption of marinades.

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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