Bell Perkins - Single Head Depositor

• Precisely portioning batters and creams into moulds or onto baking trays.
• Filling pies, tarts, and pastries with fruit fillings, jams, or savoury mixtures.
• Decorating cakes and desserts with controlled deposits of icing or ganache.
• Dispensing sauces, purees, and viscous liquids in food production lines.

Typical capacity

Typically, single-head depositors offer a deposit range from 10ml to 1000ml per cycle, depending on the piston size and product viscosity.

Power supply

Commonly operates on a standard single-phase 230V, 50Hz electrical supply, with some pneumatic models requiring compressed air.

Footprint

For this class of table-top equipment, dimensions are typically compact, often around 500mm (W) x 700mm (D) x 700mm (H), making it suitable for smaller production areas.

Materials of construction

Contact parts are generally constructed from food-grade stainless steel (e.g., 304 or 316) for hygiene and durability.

Throughput

A single-head unit can typically achieve 10-30 deposits per minute, depending on product viscosity and operator efficiency.

Deposit accuracy

Units of this type commonly offer high deposit accuracy, often within +/- 1-3% by volume, crucial for consistent product quality.

• What types of products can a single-head depositor handle?

  These machines are versatile and can handle a wide range of viscous and semi-viscous products, including batters, creams, fruit fillings, sauces, and purees. Product consistency is key for optimal performance.

• Is this type of equipment easy to clean?

• What maintenance is typically required for a used unit?

• Can the deposit volume be adjusted?

• Is specialist installation required for a table-top depositor?

Food depositors are valued for their precision, consistency and reliability in portioning applications across bakery, confectionery and prepared foods sectors. Buyers typically prioritise machines with minimal wear, clear maintenance histories and compatible control systems. Key strengths include durability when properly serviced, adaptability to various product viscosities, and straightforward operation. When purchasing used equipment, inspecting nozzles, pumps and pneumatic components is essential, as wear directly affects deposit accuracy. Machines from reputable manufacturers with documented service records generally command buyer confidence and deliver strong long-term value.

General overview for this equipment type