GEA Koppens - BVE400HD Forming Machine

Applications & Use Cases

• Producing consistent shapes and sizes from various food pastes and doughs.
• Forming meat products such as burgers, nuggets, and meatballs.
• Shaping confectionery items, including bars and pralines.
• Creating uniform portions for ready meals and catering applications.

Typical Specifications

Typical capacity

For this class of equipment, throughput can typically range from 500 to 2,000 kg/hour, depending on product size and complexity.

Power supply

Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz.

Forming mechanism

The BVE400HD likely utilises a rotary forming drum or plate system for high-speed production.

Material compatibility

This equipment is generally suitable for a wide range of pumpable and mouldable food products.

Construction material

Typically constructed from food-grade stainless steel for hygiene and durability.

Typical footprint

For a heavy-duty forming machine, the footprint commonly ranges from 1.5m to 2.5m in length and 0.8m to 1.5m in width.

Frequently Asked Questions

• What kind of products can a BVE400HD typically form?

  This machine is generally used for forming various food products such as meat patties, fish cakes, vegetable burgers, and certain confectionery items. It handles pumpable and mouldable masses.

• Is this machine suitable for high-volume production?

• What maintenance is typically required for a forming machine?

• Can the forming shapes be changed?

• What safety features are commonly found on these machines?