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Cretel 365 Fish Skinning Machine by Cretel is a used skinning equipment listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Cretel 365 Fish Skinning Machine - Skinning Equipment, photo 1
    Used Cretel 365 Fish Skinning Machine - Skinning Equipment, photo 2
    Used Cretel 365 Fish Skinning Machine - Skinning Equipment, photo 3
    Used Cretel 365 Fish Skinning Machine - Skinning Equipment, photo 4
    Used Cretel 365 Fish Skinning Machine - Skinning Equipment, photo 5
    Used Cretel 365 Fish Skinning Machine - Skinning Equipment, photo 6
    Used Cretel 365 Fish Skinning Machine - Skinning Equipment, photo 7
    Used Cretel 365 Fish Skinning Machine - Skinning Equipment, photo 8
    Used Cretel 365 Fish Skinning Machine - Skinning Equipment, photo 9
    Used Cretel 365 Fish Skinning Machine - Skinning Equipment

    used Equipment

    Recently Sold

    Verified seller

    Cretel 365 Fish Skinning Machine

    Copied to clipboard!
    Price: Contact seller for price
    Cretel 365 Fish Skinning Machine
    United KingdomNorth East Lincolnshire, United Kingdom

    5,929 km away

    Model Number

    365

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Processing plants for whitefish and pelagic species.
    • Fishmongers and seafood processors requiring high-volume skinning.
    • Operations producing skinless fillets for retail or catering.
    • Facilities processing a variety of flat and round fish.

    Typical capacity
    For this class of equipment, throughput commonly ranges from 30 to 150 fillets per minute, depending on fish type and operator efficiency.
    Skinning width
    Units of this type typically offer a skinning width around 360mm, accommodating a range of fillet sizes.
    Construction material
    Commonly, these machines feature all stainless steel construction, suitable for food processing environments.
    Power supply
    Typically, industrial fish skinning machines operate on a 3-phase electrical supply, commonly 400V, 50Hz in the UK.
    Features
    Units often include an infeed conveyor and top hold-down rollers to ensure consistent skinning.
    Suitable fish types
    This model is generally suitable for skinning a wide range of flat and round fish fillets, including delicate types.

    • This model is typically designed to skin various flat and round fish fillets, including more delicate species. Buyers should confirm specific capabilities for their target fish with the seller.

    Skinning equipment for meat and poultry processing is valued for reliability and consistent performance in high-volume operations. Buyers typically prioritise machines with robust construction, efficient blade systems, and straightforward maintenance access. Key considerations when purchasing used units include blade condition, operational wear on critical components, and compatibility with existing line speeds. Industry sentiment favours equipment from established manufacturers known for durability. Proper servicing history and functionality verification remain essential factors before purchase.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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