What maintenance is typically required for a used bread plant?

Regular cleaning of dough-contact parts, lubrication of moving components, and periodic inspection of belts and seals are commonly required. Worn parts may need replacement.

Can this equipment handle different types of dough?

Yes, units of this type are typically designed to process a range of doughs, from lean bread doughs to enriched doughs, with adjustments to settings.

What are the typical safety features on a bread plant?

Common safety features include emergency stop buttons, interlocked guards on moving parts, and overload protection for motors.

Is installation complex for this type of machinery?

Installation typically requires professional setup due to the electrical connections, mechanical alignment, and calibration of the divider and rounder components.

What kind of after-sales support should I expect for a used unit?

Support for used equipment can vary; buyers should clarify with the seller regarding parts availability, technical assistance, or service contracts.

Used Damak / Bertuetti Bread Plant - Dough Dividers & Rounders, photo 1

Used Damak / Bertuetti Bread Plant - Dough Dividers & Rounders

used Equipment

Available

Verified seller

Damak / Bertuetti Bread Plant

Name: Damak / Bertuetti Bread Plant
SKU: MM6319

Price: Contact seller for price

REF: MM6319 Bread plant comprising of: 1 x Damak conical rounder for pieces from 100g to 600g.Manufacturer - Damak Makina.Model - DM CR 2000.Date of manufacture - 2021.Capacity - 1200 to 2400 pieces/hour.Electrical requirements - 415 V / 50 hz / 3 phase. 1 x Damak 176 pocket intermediate proofer with adjustable timings for dough resting.Manufacturer - Damak Makina.Model - DM IP 176. Date of manufacture - 2021.Input height - 800mm.Output height - 1550mm.Fitted with removeable pockets for ease of cleaning. 1 x Bertuetti 4 x roller dough moulder for pieces up to 1500g.Manufacturer - BertuettiModel - SIMPLEX. Came out of production in November 2025 and in good working condition.

Somerset, United Kingdom

5,707 km away

Stock Number

MM6319

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Artisan bakeries and larger commercial bakeries for automated bread production.
Food processing plants specialising in baked goods and dough-based products.
Industrial kitchens requiring consistent portioning and shaping of dough.
Wholesale bakeries producing high volumes of bread loaves and rolls.

Typical Specifications

Typical capacity: For this class of equipment, throughput typically ranges from 500 to 2,000 pieces per hour, depending on dough weight and configuration.
Power supply: Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with varying amperage requirements.
Dough weight range: A typical Damak/Bertuetti bread plant can handle dough pieces ranging from approximately 50g to 1,000g, adjustable via controls.
Footprint: The overall footprint for a complete bread plant, including divider and rounder, commonly requires a space of at least 3m x 1.5m, though this varies significantly by model.
Construction material: Components in contact with dough are typically constructed from food-grade stainless steel for hygiene and durability.
Automation level: These plants commonly feature semi-automatic to fully automatic operation, requiring minimal operator intervention once set up.

Frequently Asked Questions

Regular cleaning of dough-contact parts, lubrication of moving components, and periodic inspection of belts and seals are commonly required. Worn parts may need replacement.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.