What kind of products can this DE Jong PBB Former Press make?

This machine is primarily designed for forming products like hamburgers, but with appropriate tooling, it can often be adapted for other ground meat or plant-based patties. Buyers should confirm specific product suitability with the seller.

Does this unit come with specific forming dies or moulds?

Used former presses may or may not include specific forming dies. Buyers should clarify with the seller what tooling is included or if new tooling would be required for their specific product.

Is this machine suitable for integration into an existing production line?

Yes, former presses like the DE Jong PBB are commonly integrated into existing lines, particularly after a vacuum filler and before a freezer or packaging machine. Compatibility with existing line components should be verified.

What are the typical hygiene standards for a machine of this type?

As food processing equipment, it must meet stringent hygiene standards. Features like easy-to-clean surfaces and food-grade materials are typically expected to facilitate regular sanitisation.

What level of operator training is usually required for a former press?

Basic operator training is typically required for safe operation, cleaning, and routine adjustments. More advanced maintenance may require a skilled technician.

Used DE Jong PBB Former Press - Forming Machines, photo 1

Used DE Jong PBB Former Press - Forming Machines, photo 2

Used DE Jong PBB Former Press - Forming Machines, photo 3

Used DE Jong PBB Former Press - Forming Machines, photo 4

Used DE Jong PBB Former Press - Forming Machines, photo 5

Used DE Jong PBB Former Press - Forming Machines, photo 6

Used DE Jong PBB Former Press - Forming Machines, photo 7

Used DE Jong PBB Former Press - Forming Machines, photo 8

Used DE Jong PBB Former Press - Forming Machines, photo 9

Used DE Jong PBB Former Press - Forming Machines

used Equipment

Recently Sold

Verified seller

DE Jong PBB Former Press

Name: DE Jong PBB Former Press
Brand: De jong
SKU: de-jong-pbb-former-press-ae6bd180
Availability: SoldOut

Price: Contact seller for price

Forming/Press Machine Make: De jong (Netherlands) Built 2009 Model: PBB Machine is designed to connect to a vacuum filler. A slicer cuts the product (hamburgers) onto the belt The burger then passes through a press to complete the form Excellent condition.

North East Lincolnshire, United Kingdom

5,929 km away

Model Number

PBB

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Used in meat processing facilities for high-volume production of formed products.
Applicable in food manufacturing plants for shaping various protein products.
Suitable for operations requiring consistent product weight and shape prior to further processing or packaging.

Typical throughput: For this class of equipment, throughput commonly ranges from 1,000 to 3,000 units per hour, depending on product size and complexity.
Power supply: Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz, with varying amperage.
Construction material: Machinery Masters expects food-grade stainless steel construction for all product contact parts, ensuring hygiene and durability.
Suitable feed material: Designed to process pre-ground or emulsified meat products, often fed directly from a vacuum filler.
Footprint: The footprint for a former press of this nature typically requires a dedicated space of approximately 1.5m to 2.5m in length and 0.8m to 1.2m in width, plus operational clearance.
Maintenance requirements: Regular cleaning and sanitisation are essential. Routine checks of belts, presses, and electrical components are typically recommended.

This machine is primarily designed for forming products like hamburgers, but with appropriate tooling, it can often be adapted for other ground meat or plant-based patties. Buyers should confirm specific product suitability with the seller.

Forming machines are regarded as reliable workhorses in food processing facilities. Buyers typically value consistent output quality and durability when selecting used units. Key considerations include checking wear on forming dies, verifying production speed capabilities, and assessing maintenance history. These machines generally perform well with minimal downtime when properly maintained. Common strengths include straightforward operation, compatibility with various food products, and long operational lifespan. Inspecting hydraulic systems and electrical components thoroughly before purchase remains essential.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.