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Döinghaus Ultracut Filou Ultrasonic Cutting Machine by Doinghaus is a new chocolate & sweet equipment listing available for USD 89000. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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Doinghaus - Döinghaus Ultracut Filou Ultrasonic Cutting Machine
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Price: $ 89,000
The Ultracut Filou is an automatically working ultrasonic cutting machine for cutting squares, rectangles, sheets, and round cakes in portions.
Products are placed manually on the cutting table, the program is started via touch screen, and the cutting process works stepwise.
Features a 12" wide ultrasonic blade, industrial PLC control, electronic safety light curtain, and a hygienic blade cleaning station using fresh water and compressed air at periodic intervals.
A knife guard prevents major damage to the blade by automatically stopping the machine if it hits a hard surface.
Comes with two cutting tables for different products, standard diagonal cut included.
Can handle products in trays or on boards (max 16½" x 24⅜") and round products up to 11¾".
Cutting time is approximately 0.8–2.0 seconds per cut.
The whole machine is designed for easy and fast cleaning based on EHEDG guidelines. Stainless steel housing on casters.
Includes Module 1 remote modem for service technician access. Packed in a wooden box.
Washington, United States12,311 km away
Length
45.375 in
Width
33.875 in
Height
65 in
Cutting System
Ultrasonic with 12" wide blade
Cutting Time
0.8–2.0 sec per cut (approx. 1.5 sec for most cakes)
Max Product Size (Trays/Boards)
16½" x 24⅜"
Max Round Product Size
Up to 11¾"
Cut Shapes
Square, rectangle, diamond, triangle (variable via touch screen), round portions
Cutting Temperature
Ambient temperature, cooled or frozen (still soft enough to cut)
Working Height
39⅜" (± 1")
Weight
770 lbs
Control
Industrial PLC with touch screen
Safety
Electronic safety light curtain, knife guard with automatic stop
Cleaning
Hygienic blade cleaning station (fresh water + compressed air), EHEDG guidelines
Housing
Stainless steel on casters
Electricity
Single phase, 220/208V, 60Hz (20 Amp breaker)
Compressed Air
Approx. 90 PSI, constant pressure volume
Water
Approx. 30 PSI, constant pressure volume
Included
2 cutting tables, standard diagonal cut, Module 1 remote modem, wooden box packaging, English manual
Delivery Time
10 weeks after order confirmation and receipt of down payment
Warranty
12 months after delivery on mechanical and electrical components (excludes expendable parts and tools)
Optional
Additional cutting tables — US $1,520
Year of Manufacture
2026
Machinery Masters View
Typical context for this category of equipment. Always confirm specifics with the seller.
Applications & Use Cases
- Precision portioning of cakes, pastries, and confectionery items in bakeries and patisseries.
- Efficient cutting of delicate or sticky food products, minimising product deformation and waste.
- Automated slicing of various dessert formats, including round, square, and rectangular items.
- Use in food production lines requiring hygienic and consistent product presentation.
Typical Specifications
- Typical throughput
- Approximately 0.8–2.0 seconds per cut, depending on product and program.
- Blade width
- Units of this type commonly feature a 12-inch wide ultrasonic blade.
- Maximum product dimensions (rectangular)
- Typically accommodates products in trays or on boards up to 16½" x 24⅜".
- Maximum product dimensions (round)
- Commonly handles round products up to 11¾" in diameter.
- Control system
- Industrial PLC control with a touchscreen interface is standard for this class of equipment.
- Construction material
- Units are typically constructed from stainless steel for hygiene and durability.
- Safety features
- Electronic safety light curtains and automatic blade stop mechanisms are commonly integrated.
- Cleaning
- Designed for easy and fast cleaning, often adhering to EHEDG guidelines, with integrated blade cleaning stations.
Frequently Asked Questions
- This machine is designed for cutting a variety of food products, including squares, rectangles, sheets, and round cakes, particularly those that benefit from precise, non-stick cutting.
Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.