Syspal - Dump Buggy Tumbler

Applications & Use Cases

• Marinating meat, poultry, and seafood products to enhance flavour and tenderness.
• Mixing salads, vegetables, and other delicate food items without causing damage.
• Tumbling ingredients with spices or coatings for even distribution.
• Blending various components in pharmaceutical or chemical processing for homogeneity.

Typical Specifications

Typical capacity

Designed to accommodate standard 200-litre (400lb) and 300-litre (600lb) dump buggies, with a typical safe working load for this class of equipment around 250 kg.

Power supply

Commonly requires a 3-phase electrical supply, typically 400V, 50Hz.

Mixing action

Utilises a gentle tumbling and mixing action, suitable for delicate products and even marinade distribution.

Construction material

Typically constructed from stainless steel, suitable for food-grade applications and easy cleaning.

Footprint

For this class of equipment, a typical footprint would require sufficient floor space to accommodate the unit and allow for loading/unloading of buggies.

Control system

Often features a user-friendly control panel for setting cycle times and rotation speeds.

Frequently Asked Questions

• What types of products can be processed in a dump buggy tumbler?

  These tumblers are versatile and commonly used for meat, poultry, seafood, vegetables, and other delicate food items requiring gentle mixing or marinating. They are also suitable for non-food applications where controlled blending is needed.

• How does a dump buggy tumbler differ from a vacuum tumbler?

• Is this unit suitable for high-viscosity products?

• What are the typical maintenance requirements for this type of equipment?

• Can this machine be integrated into an existing production line?