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Holac 23-100CS Slicer by Holac is a used meat slicers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Holac 23-100CS Slicer - Meat Slicers, photo 1
    Used Holac 23-100CS Slicer - Meat Slicers, photo 2
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    Used Holac 23-100CS Slicer - Meat Slicers

    used Equipment

    Available

    Verified seller

    Holac 23-100CS Slicer

    Copied to clipboard!
    Price: Contact seller for price
    2009 With product outfeed conveyor 5kw Very Good condition
    United KingdomNorth East Lincolnshire, United Kingdom

    5,929 km away

    Model Number

    23-100cs

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Precision slicing of various meat products, including bacon, cooked meats, and poultry.
    • Portion control for cheese blocks and other dairy items.
    • Slicing of certain vegetables and fruits in industrial food preparation.
    • Production of consistent slice thickness for ready meals and catering supplies.

    Typical capacity
    For this class of industrial slicer, throughput can typically range from 500 kg/h to over 2000 kg/h, depending on product type and slice thickness.
    Power supply
    Units of this type commonly operate on a 3-phase industrial power supply, typically 400V, 50Hz, with a power draw in the range of 5-10 kW.
    Slice thickness range
    Holac slicers are known for offering a wide, adjustable slice thickness, typically from 0.5 mm up to 30 mm or more.
    Product dimensions
    The maximum product dimensions for a Holac 23-100CS typically accommodate blocks or logs up to approximately 230mm x 100mm in cross-section.
    Construction material
    Industrial food processing equipment like this is typically constructed from food-grade stainless steel for hygiene and durability.
    Features
    Units commonly feature adjustable slice thickness, automatic feeding, and integrated outfeed conveyors for continuous operation.

    • This model is designed for precise slicing of various food items, including fresh and cooked meats, bacon, sausages, cheese, and some vegetables, offering consistent portioning.

    Used meat slicers are valued for their durability and consistent performance in food processing operations. Buyers typically prioritise machines with minimal blade wear, robust safety guards, and well-maintained mechanical components. Key strengths include reliable cutting precision and longevity when properly serviced. When purchasing secondhand equipment, inspecting the blade condition, motor function, and cleanliness is essential. These machines generally hold good resale value and remain cost-effective investments for established processors seeking proven equipment.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

    Holac

    View all Holac equipment

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