Holac 23-100CS Slicer

• Portioning fresh or cooked meat products into uniform slices.
• Slicing bacon, ham, and other cured meats for retail or catering.
• Processing poultry products into strips or portions.
• Preparing ingredients for ready meals or further processing.

Typical throughput

For this class of industrial slicer, throughput can vary significantly based on product type and desired slice thickness, commonly ranging from hundreds to over a thousand slices per minute.

Slice thickness range

Units of this type typically offer adjustable slice thickness, often from 0.5mm up to 30mm or more, depending on the specific cutting tools installed.

Product dimensions

The maximum product dimensions that can be processed are dictated by the machine's chamber size; buyers should verify this with the seller for the exact unit.

Power supply

Industrial slicers like the Holac 23-100CS commonly require a 3-phase electrical supply, typically 400V, 50Hz, with a power rating in the range of 5kW to 10kW.

Construction material

Equipment for food processing, including this model, is typically constructed from stainless steel for hygiene and durability.

Footprint

While specific dimensions vary, industrial slicers with an outfeed conveyor commonly require a floor space of approximately 2000mm to 3000mm in length and 1000mm to 1500mm in width.

• What types of products can this slicer process?

  Holac slicers are versatile and commonly used for various meat products, including fresh meat, cooked meat, bacon, ham, and poultry. The specific cutting results depend on the product consistency and blade configuration.

• Are spare parts readily available for Holac machines?

• What maintenance is typically required for a slicer of this type?

• Can the slice thickness be easily adjusted?

• Does this unit come with different blade options?

Used meat slicers are valued for their durability and consistent performance in food processing operations. Buyers typically prioritise machines with minimal blade wear, robust safety guards, and well-maintained mechanical components. Key strengths include reliable cutting precision and longevity when properly serviced. When purchasing secondhand equipment, inspecting the blade condition, motor function, and cleanliness is essential. These machines generally hold good resale value and remain cost-effective investments for established processors seeking proven equipment.

General overview for this equipment type