What is the primary function of a dip tank?

A dip tank, particularly for vacuum-packed products, is used to immerse sealed items in hot water to shrink the packaging film, improving product appearance and shelf life.

Can this equipment be used for chilling?

Yes, while often used with hot water, these tanks can also be filled with chilled water or a cooling medium for rapid cooling of products, depending on the specific application.

What maintenance is typically required for a dip tank?

Routine maintenance involves regular cleaning of the tank and heating elements, checking water levels, and occasional inspection of electrical components and seals. Descaling may be necessary depending on water quality.

Is this unit suitable for all types of packaging film?

Dip tanks are primarily designed for use with heat-shrinkable vacuum packaging films. Compatibility with other film types should be verified with the film manufacturer or equipment supplier.

What are the safety considerations for operating a dip tank?

Key safety considerations include ensuring proper electrical isolation, safe handling of hot water, and adherence to manufacturer guidelines for operation and cleaning to prevent burns or electrical hazards.

Used Inauen Maschinen AG VC999 Diptank - Washing & Sanitizing Equipment, photo 1

Used Inauen Maschinen AG VC999 Diptank - Washing & Sanitizing Equipment, photo 2

Used Inauen Maschinen AG VC999 Diptank - Washing & Sanitizing Equipment, photo 3

Used Inauen Maschinen AG VC999 Diptank - Washing & Sanitizing Equipment, photo 4

Used Inauen Maschinen AG VC999 Diptank - Washing & Sanitizing Equipment, photo 5

Used Inauen Maschinen AG VC999 Diptank - Washing & Sanitizing Equipment, photo 6

Used Inauen Maschinen AG VC999 Diptank - Washing & Sanitizing Equipment

used Equipment

Available

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Inauen Maschinen AG VC999 Diptank

Name: Inauen Maschinen AG VC999 Diptank
Brand: Inauen Maschinen AG
SKU: 2629
Availability: InStock

Price: Contact seller for price

Stainless dip tank, chamber size 600mm L x 400mm W x 300mm H, digital temp control, mobile, 3Ph

Doncaster, United Kingdom

6,055 km away

Stock Number

2629

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Used for post-vacuum packaging shrinkage and product presentation improvement in meat processing.
Commonly employed for quick chilling or heating of packaged food items.
Utilised in dairy and ready-meal production for thermal treatment of sealed products.
Applicable in confectionery for setting or tempering processes of packaged goods.

Typical chamber volume: For this class of equipment, internal volumes commonly range from 50 to 200 litres.
Power supply: Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz.
Temperature control: Digital temperature control is standard, allowing for precise regulation of the water bath.
Construction material: Equipment in this category is almost exclusively constructed from food-grade stainless steel.
Mobility: Many dip tanks are designed to be mobile, often fitted with castors for easy relocation within a facility.
Footprint: The overall footprint for a compact unit is typically around 1000mm L x 600mm W, though this varies by model.

A dip tank, particularly for vacuum-packed products, is used to immerse sealed items in hot water to shrink the packaging film, improving product appearance and shelf life.

For food processing washing and sanitizing equipment, buyers typically value durability, ease of cleaning, and compliance with hygiene standards. Industry sentiment emphasizes the importance of verifying spray patterns, material quality, and maintenance history when purchasing used units. Stainless steel construction and reliable pump performance are considered key strengths. Buyers should check for corrosion, seal condition, and documentation of regular servicing to ensure food safety compliance.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.