IWM Sole and top washer Boot washer

Applications & Use Cases

• Ensuring hygiene for personnel entering food production zones.
• Preventing cross-contamination in high-care processing environments.
• Maintaining sanitation standards in pharmaceutical and chemical facilities.
• Cleaning footwear in abattoirs, dairies, and bakeries.

Typical Specifications

Typical throughput

Designed for continuous flow, typically accommodating 5-10 personnel per minute depending on brush configuration and user interaction time.

Power supply

Commonly requires a 3-phase electrical supply, typically 400V, 50Hz, for motor operation.

Water connection

Requires a mains water connection for cleaning and rinsing, often with a recommended pressure of 2-4 bar.

Drainage

Integral drainage point for wastewater removal, typically 50mm diameter.

Construction material

Units of this type are almost exclusively constructed from stainless steel (e.g., 304 grade) for hygiene and durability.

Cleaning method

Utilises rotating brushes for mechanical scrubbing of soles and boot sides, often with integrated detergent dosing.

Footprint

For this class of equipment, a typical footprint might range from 800mm to 1200mm in length and 600mm to 800mm in width.

Frequently Asked Questions

• What maintenance is typically required for a boot washer?

  Routine maintenance typically involves daily cleaning, regular inspection and replacement of brushes, and checking water and detergent lines. Motors and electrical components should be inspected periodically by a qualified technician.

• Can this unit be integrated into an existing hygiene station?

• What type of detergent is suitable for these machines?

• Are spare parts readily available for industrial boot washers?

• What are the typical installation requirements?