- Typical capacity
- Units of this class commonly process several thousand pieces per hour, depending on dough type and desired weight.
- Power supply
- Typically requires a 3-phase electrical supply, commonly 400V, 50Hz, with appropriate amperage.
- Dough weight range
- For this class of equipment, a significant dough weight range is typical, often from approximately 20g to 180g per piece.
- Footprint
- A Mini Rex Futura Roll Plant typically requires a substantial floor area, often several metres in length, to accommodate the divider, rounder, and forming station.
- Construction material
- Commonly constructed from stainless steel and food-grade plastics for hygiene and durability in a bakery environment.
- Automation level
- These units are typically highly automated, featuring PLC control for consistent operation and recipe management.