What types of products can this Model O Slicer process?

The Model O Slicer is designed for elongated products such as carrots, celery, leeks, peppers, spring onions, and rhubarb, as well as various root crops.

Can the slice thickness be adjusted?

Yes, units of this type commonly allow for adjustment of slice thickness. Different cutting heads can also be fitted to achieve various slice and crinkle-cut sizes.

Is this machine suitable for continuous operation?

Slicers of this robust, stainless steel construction are typically designed for continuous industrial operation, subject to appropriate maintenance schedules.

What maintenance is typically required for a slicer like this?

Routine maintenance commonly includes cleaning, inspection of cutting blades, lubrication of moving parts, and checking electrical connections. Blade sharpening or replacement is a regular requirement.

Are spare parts readily available for Jaycraft equipment?

Jaycraft is a known manufacturer in the food processing sector. Spare parts for common wear items and cutting heads are generally available, but buyers should confirm specific part availability with the seller.

Used Model O Slicer (Jaycraft) - Slicers, photo 1

Used Model O Slicer (Jaycraft) - Slicers

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JayCraft Potato Sample Washer - Model O Slicer (Jaycraft)

Name: Model O Slicer (Jaycraft)
Brand: JayCraft Potato Sample Washer
SKU: model-o-slicer-jaycraft-807e01ce
Availability: InStock

Price: Contact seller for price

Ideal for crosscut slicing elongated products. It has a choice of lengths from 1.5 meters long or 2.5 meters long. It can also be fitted with a variety of cutting heads. Different sizes of both slice and crinkle cut are achievable. The fully stainless steel slicer is designed to slice a variety of elongated products such as carrots, celery, leeks, and peppers. Along with root crops such as carrots, spring onions, rhubarb and celery.

Norfolk, United Kingdom

5,827 km away

Model Number

Model O

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Processing vegetables and fruits for ready meals and food service.
Preparing ingredients for canning, freezing, or drying operations.
Producing uniform slices for snack foods or garnishes.
Batch processing of elongated root vegetables and other produce.

Typical Specifications

Typical throughput: For this class of equipment, throughput can vary significantly based on product type and desired slice thickness, commonly ranging from 500 kg/hr to over 2000 kg/hr.
Power supply: Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz, with power ratings generally between 3 kW and 7.5 kW.
Construction material: As described, this unit is fully stainless steel, which is standard for food processing equipment to ensure hygiene and corrosion resistance.
Feed product length: This model offers a choice of feed lengths, typically around 1.5 meters or 2.5 meters, accommodating various elongated products.
Slice types: Commonly, these machines can be fitted with various cutting heads to produce both flat and crinkle-cut slices of different thicknesses.
Footprint: For a slicer of this capacity and design, the footprint can vary, but typically ranges from 2.5m x 1m to 3.5m x 1.5m, depending on the chosen feed length and ancillary equipment.

Frequently Asked Questions

The Model O Slicer is designed for elongated products such as carrots, celery, leeks, peppers, spring onions, and rhubarb, as well as various root crops.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.