Pietro Berto - 4 Pocket Roll Plant

• Producing various types of bread rolls in bakeries and food manufacturing facilities.
• Dividing and rounding dough for burger buns, dinner rolls, and similar products.
• Integrating into automated bread production lines for consistent product sizing.

Typical throughput

For this class of 4-pocket roll plant, throughput typically ranges from 2,000 to 6,000 pieces per hour, depending on dough type and desired weight.

Weight range

This specific unit is stated to handle 95g-230g. Units of this type commonly offer a broad weight range, often adjustable via interchangeable drums or settings.

Pockets

This is a 4-pocket machine, meaning it processes four dough pieces simultaneously per cycle.

Power supply

Typically requires a 3-phase industrial electrical supply, commonly 400V, 50Hz, with varying amperage requirements depending on motor size.

Footprint

Units of this type commonly require a significant floor area, typically around 2-3 metres in length and 1-1.5 metres in width, plus operational space.

Construction material

Commonly constructed from stainless steel for food contact areas and painted mild steel for structural components, ensuring hygiene and durability.

Automation level

Units like this typically feature semi-automatic to fully automatic operation for dividing and rounding, often with PLC control.

• What is a '4 Pocket Roll Plant'?

  A 4 Pocket Roll Plant is a machine designed to automatically divide a bulk dough mass into individual portions and then round those portions into consistent balls, typically for bread rolls. The '4 pocket' refers to its ability to process four dough pieces simultaneously.

• What maintenance is typically required for a used unit?

• Can this machine handle different types of dough?

• Are spare parts readily available for Pietro Berto equipment?

• What safety features are commonly found on these machines?

Dough dividers and rounders are valued in bakeries for their consistency and labour savings. Buyers typically prioritize robust construction and reliable portioning accuracy when selecting used models. Industry sentiment reflects appreciation for machines that handle various dough types without jamming. Common strengths include durability of mechanical components and straightforward maintenance. Potential buyers should inspect wear on rollers and dividing mechanisms, verify motor function, and confirm spare parts availability before purchase.

General overview for this equipment type