What types of products can a piston depositor handle?

Piston depositors are well-suited for viscous products, batters, creams, and chunky fillings. They provide accurate and consistent portioning for a wide range of food items.

Is this unit suitable for hot or cold products?

Many industrial depositors are designed to handle both hot and cold products, though specific temperature ranges should be confirmed with the seller for this particular unit.

Can the number of depositing heads be changed?

While this unit is listed with a 12-mini shot head, some depositors offer interchangeable heads or the ability to reconfigure nozzles. Buyers should confirm this capability with the seller.

What is the benefit of a height-adjustable frame?

A height-adjustable frame allows the depositor to be easily integrated over various conveyor systems or workbenches, providing flexibility for different product heights and production setups.

What does a 'rotary cut-off valve' do?

A rotary cut-off valve ensures a clean and precise deposit by preventing dripping or stringing of product after each cycle, which is crucial for product presentation and hygiene.

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Turbo D253P Depositor

Name: Turbo D253P Depositor
SKU: 3544

Price: Contact seller for price

Turbo D253P depositor, 2011, Stainless, height adjustable frame, three pistons, with 12 mini shot depositing head with rotary cut off valve, height adjustable frame, mobile

Durham, United Kingdom

6,074 km away

Stock Number

3544

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Depositing batters and creams for bakery products such as muffins, cupcakes, and tarts.
Filling pies, quiches, and other savoury pastry items with various fillings.
Precise dispensing of sauces, purees, and viscous liquids in food production lines.
Portioning ready meals components or confectionery fillings.

Typical Specifications

Typical throughput: For this class of equipment, throughput can range from several hundred to a few thousand deposits per hour, depending on product viscosity and portion size.
Power supply: Commonly found on units of this type, a standard industrial single-phase or three-phase electrical supply (e.g., 230V or 400V, 50Hz) would be required, often with pneumatic air for actuation.
Materials of construction: Units of this type, particularly those for food processing, typically feature stainless steel contact parts and frame for hygiene and durability.
Deposit volume range: Depositors in this category typically offer a wide range of adjustable deposit volumes, from small 'mini shots' to larger portions, often controlled via piston stroke.
Footprint: The footprint for a standalone depositor like this would typically be compact, designed for integration into existing lines or as a mobile unit.
Cleaning and maintenance: Designed for ease of cleaning, units commonly feature quick-release components and smooth surfaces to facilitate regular sanitation.

Frequently Asked Questions

Piston depositors are well-suited for viscous products, batters, creams, and chunky fillings. They provide accurate and consistent portioning for a wide range of food items.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.