What types of products can a 7-head mono block depositor handle?

This type of depositor is versatile, capable of handling a broad spectrum of products from thin liquids to thick, chunky fillings, provided the correct nozzle and piston setup is used.

Is this unit suitable for hot or cold depositing?

Many depositors of this class are designed to handle both hot and cold products, often featuring jacketed hoppers or heated nozzles as options. Buyers should confirm specific temperature capabilities with the seller.

What are the typical maintenance requirements for a depositor?

Routine maintenance typically involves cleaning after each production run, checking seals and O-rings for wear, and periodic lubrication of moving parts. Specifics will be in the manufacturer's manual.

Can the depositing volume be adjusted per head?

On most multi-head depositors, individual head volume adjustment is possible, allowing for precise control and compensation for minor variations across the production line.

What footprint does a mono block depositor typically require?

A mono block design integrates all components into a single frame, offering a relatively compact footprint for its capacity. Exact dimensions should be obtained from the seller.

Used 7 Head Mono Block Depositor - Depositors, photo 1

Used 7 Head Mono Block Depositor - Depositors

used Equipment

Available

Verified seller

Turbo systems - 7 Head Mono Block Depositor

Name: 7 Head Mono Block Depositor
Brand: Turbo systems
SKU: 5289
Availability: InStock

Price: Contact seller for price

Turbo Systems Head Mono Block Depositor

In good used condition

Pennsylvania, United States

8,795 km away

Stock Number

5289

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Depositing batters and doughs for bakery products such as muffins, cupcakes, and tray bakes.
Filling pies, tarts, and quiches with various savoury or sweet fillings.
Portioning sauces, purees, and viscous liquids into containers or onto production lines.
Accurately dispensing creams, mousses, and fruit preparations for dessert manufacturing.

Number of heads: 7, indicating simultaneous depositing into multiple receptacles or across a wider product.
Depositing volume: Typically adjustable per head, commonly ranging from small portions to several hundred millilitres, depending on the piston size.
Product viscosity suitability: Generally suitable for a wide range of viscosities, from thin liquids to thick pastes and chunky products.
Construction material: Commonly stainless steel for contact parts and framework, ensuring hygiene and durability in food environments.
Power supply: Typically 3-phase electrical supply, commonly 400V, 50Hz, with pneumatic requirements for operation.
Control system: Often features PLC control with a HMI for setting deposit parameters, speed, and cleaning cycles.
Integration: Designed for integration into existing production lines, often with conveyor systems for automated product feeding.

This type of depositor is versatile, capable of handling a broad spectrum of products from thin liquids to thick, chunky fillings, provided the correct nozzle and piston setup is used.

Food depositors are valued for their precision, consistency and reliability in portioning applications across bakery, confectionery and prepared foods sectors. Buyers typically prioritise machines with minimal wear, clear maintenance histories and compatible control systems. Key strengths include durability when properly serviced, adaptability to various product viscosities, and straightforward operation. When purchasing used equipment, inspecting nozzles, pumps and pneumatic components is essential, as wear directly affects deposit accuracy. Machines from reputable manufacturers with documented service records generally command buyer confidence and deliver strong long-term value.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.