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Used Marel 2616 by Marel is a used fish equipment listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used Marel 2616 - Fish Equipment, photo 1
    Used Marel 2616 - Fish Equipment

    used Equipment

    Available

    Verified seller

    Marel - Used Marel 2616

    Copied to clipboard!
    Price: Contact seller for price
    The Vacuum Pinbone Remover MS 2616 is one of the most flexible pinbone removers on the market today. Available as a two-lane or four-lane machine, options include an extra set of heads designed for removing the most difficult bones in the neck part of the fish. The vacuum system removes bones and water very efficiently from the surface of the fillets, ensuring a high level of hygiene. Adjustment of the pinbone heads and speed is performed electrically by servo motors. The pinboner comes with a variety of different programmes for different fillets sizes and quality, which are easily selected on the touch screen. Flexible and efficient, removes neck bones, removes bones and surplus water. Vacuum system with rotasieve separates waste from water. Easy to clean, vacuum system can be delivered separately.
    PolandWarsaw, Poland

    6,133 km away

    Model Number

    2616

    Stock Number

    6132585

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    Applications & Use Cases

    • Processing lines for salmon and trout fillets.
    • Facilities requiring efficient removal of pinbones from various fish species.
    • Operations focused on producing high-quality, bone-free fish fillets for retail or further processing.
    • Seafood processing plants aiming to improve hygiene and reduce manual labour in pinboning.

    Typical Specifications

    Typical throughput
    For this class of equipment, throughput can typically range from 20 to 40 fillets per minute per lane, depending on fish size and programme.
    Lane configuration
    Commonly available as a two-lane or four-lane machine, offering flexibility for different production volumes.
    Power supply
    Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz, with a power consumption in the range of 5-10 kW.
    Water consumption
    Typically requires a continuous water supply for cleaning and operation, with consumption varying based on usage.
    Air consumption
    Pneumatic systems are commonly used for certain functions, requiring a compressed air supply.
    Footprint
    For a two-lane unit, the footprint is typically around 2-3 metres in length and 1-1.5 metres in width, excluding ancillary equipment.
    Material construction
    Units are generally constructed from food-grade stainless steel for hygiene and durability.
    Control system
    Typically features an integrated touchscreen interface for programme selection and parameter adjustment.

    Frequently Asked Questions

    • This model is primarily designed for processing salmon and trout, but with appropriate programme selection, it can be adapted for other fish species with similar bone structures.

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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