- Typical throughput
- Variable, depending on conveyor speed and product size; designed for continuous sanitisation.
- Power supply
- Commonly 3-phase industrial supply, typically 400V, 50Hz, with control circuitry operating at lower voltages.
- Construction material
- Predominantly stainless steel (e.g., 304 or 316 grade) for hygiene and corrosion resistance, as seen on this unit.
- Sanitisation method
- Typically spray-based application of sanitising solutions, often followed by a rinse or drying stage.
- Footprint
- For this class of equipment, overall length can range from 2m to 5m, with widths around 1m to 1.5m.
- Maintenance requirements
- Regular cleaning of nozzles, filters, and tanks, along with periodic checks of pumps and conveyor systems.
- Suitable product dimensions
- Aperture sizes commonly range from 50cm to 100cm in width and height, accommodating various item sizes.