What types of products can an Urschel Model OV typically process?

The Urschel Model OV is primarily designed for slicing elongated food products such as carrots, celery, cucumbers, and pickles, producing uniform flat or crinkle cuts.

Are spare parts readily available for a 1999 Urschel Model OV?

Urschel is known for good parts availability. Many common wear parts for the Model OV are generally still available, but buyers should verify specific part numbers with the seller or manufacturer.

What kind of electrical supply does this machine typically require?

Units of this type commonly operate on a 3-phase electrical supply, typically 400V, 50Hz, which is standard for industrial food processing equipment in the UK.

How is the slice thickness adjusted on an Urschel Model OV?

Slice thickness on an Urschel Model OV is typically adjusted by changing the cutting spindle or specific machine settings, which may involve different parts or adjustments depending on the desired cut.

What is the typical output capacity for a machine of this age and model?

While exact capacity depends on the product and cut size, a well-maintained Urschel Model OV can typically process several hundred kilograms to over a tonne per hour, offering high efficiency for its class.

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1999 Urschel Model OV

Used 1999 Urschel Model OV - Slicers, photo 1

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used Equipment

Available

Verified seller

Urschel - 1999 Urschel Model OV

Name: 1999 Urschel Model OV
Brand: Urschel
SKU: 000498
Availability: InStock

Price: Contact seller for price

1999 Urschel Model OV Slicer High-Performance Food Cutting Machine For Sale: 1999 Urschel Model OV slicer available now from Jaycraft Food Machinery. This reliable and well-maintained food processing machine is designed for uniform slicing across a wide range of food products — ideal for processors looking to increase efficiency and consistency. Machine Features: The Urschel OV Dicer is renowned for its durability, precision, and versatility in industrial food processing. It delivers consistent cut quality while minimizing product waste, making it a smart investment for any production line. We hold a wide range of new and used food processing machinery in stock, some of which may not be showing on our. If you have any additional requirements please get in touch Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the. These cookies do not store any personal information.Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your

Norfolk, United Kingdom

5,809 km away

Stock Number

000498

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Slicing elongated products such as carrots, celery, and cucumbers into uniform cross-sectional cuts.
Producing crinkle cuts for snack foods or vegetable preparations.
Creating flat slices for various fruit and vegetable applications.
Processing pickles and other brined vegetables for consistent presentation.

Typical capacity: For this class of equipment, throughput can typically range from several hundred kilograms to over a tonne per hour, depending on product and cut size.
Power supply: Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with varying motor power ratings.
Cut types: The Urschel OV is known for producing a variety of flat and crinkle slices, with thickness adjustable via change parts or settings.
Construction material: Typically constructed from stainless steel for hygiene and durability in food processing environments.
Footprint: While specific dimensions vary, these machines generally have a compact to medium footprint suitable for integration into existing lines.
Maintenance: Routine maintenance typically involves blade inspection and replacement, bearing lubrication, and general cleaning.

The Urschel Model OV is primarily designed for slicing elongated food products such as carrots, celery, cucumbers, and pickles, producing uniform flat or crinkle cuts.

Food processing slicers are considered reliable workhorses in commercial kitchens and production facilities. Buyers typically value consistent blade sharpness, robust construction, and ease of cleaning. When purchasing used models, it is important to inspect blade condition carefully, verify motor functionality, and check safety guards remain intact. Industry sentiment favours machines from established manufacturers known for durability. Common strengths include uniform slicing precision, high throughput capacity, and relatively straightforward maintenance. Buyers should confirm spare parts availability before purchase.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.