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2003 Weber CCS-602 High-Speed Slicer is a used slicers listing available for GBP 5000. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used 2003 Weber CCS-602 High-Speed Slicer - Slicers, photo 1
    Used 2003 Weber CCS-602 High-Speed Slicer - Slicers, photo 2
    Used 2003 Weber CCS-602 High-Speed Slicer - Slicers, photo 3
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    Used 2003 Weber CCS-602 High-Speed Slicer - Slicers, photo 8
    Used 2003 Weber CCS-602 High-Speed Slicer - Slicers, photo 9
    Used 2003 Weber CCS-602 High-Speed Slicer - Slicers, photo 10
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    Used 2003 Weber CCS-602 High-Speed Slicer - Slicers, photo 12
    Used 2003 Weber CCS-602 High-Speed Slicer - Slicers

    used Equipment

    Available

    Verified seller

    2003 Weber CCS-602 High-Speed Slicer

    Copied to clipboard!
    Price: £ 5,000
    REF: MM6481 1 x Weber high-speed slicer suitable for the industrial slicing of various products such as meats, sausage and cheese.Manufacturer - Weber Maschinenbau.Model - CCS-602.Serial number – 371.Date of manufacture - 2003.Knife – 460mm diameter circular knife.Speed / output – up to 600 slices / minute.Maximum product length – 1,200mm long.Product cutting thickness – 0.1mm to 50mm (depending on product).Electrical requirements – 400 V / 50 hz / 3 phase.Power – 10 kW. Air (pneumatic) requirements – 10 bar.Overall dimensions – 2200mm long x 1250mm wide x 2150mm high.
    United KingdomSomerset, United Kingdom

    5,688 km away

    Stock Number

    MM6481

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Slicing of cured meats and sausages in large-scale food production.
    • Precision slicing of various cheese types for retail or further processing.
    • High-speed portioning of cooked meats for ready meals or catering.
    • Preparation of deli meats for pre-packaged consumer products.

    Typical throughput
    High-speed slicers in this class commonly achieve up to 600 slices per minute, depending on product and slice thickness.
    Slice thickness range
    Units of this type typically offer a wide range, from approximately 0.1mm to 50mm, adjustable for various products.
    Maximum product length
    For this class of equipment, maximum product lengths of up to 1,200mm are commonly accommodated.
    Knife diameter
    Circular knives on high-speed slicers are typically around 460mm in diameter.
    Power supply
    Industrial slicers commonly require a 400V, 50Hz, 3-phase electrical supply.
    Power consumption
    The power consumption for a high-speed slicer of this capacity is typically around 10 kW.
    Air requirements
    Pneumatic systems on these machines commonly require an air supply of approximately 10 bar.
    Footprint
    Overall dimensions for a high-speed industrial slicer are typically around 2200mm long x 1250mm wide x 2150mm high.

    • High-speed slicers like the Weber CCS-602 are designed for industrial slicing of various products, including meats, sausages, and cheese. The specific product suitability depends on the knife type and machine configuration.

    Food processing slicers are considered reliable workhorses in commercial kitchens and production facilities. Buyers typically value consistent blade sharpness, robust construction, and ease of cleaning. When purchasing used models, it is important to inspect blade condition carefully, verify motor functionality, and check safety guards remain intact. Industry sentiment favours machines from established manufacturers known for durability. Common strengths include uniform slicing precision, high throughput capacity, and relatively straightforward maintenance. Buyers should confirm spare parts availability before purchase.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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