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AEW APC Slicer by AEW is a used slicers listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    Used AEW APC Slicer - Slicers, photo 1
    Used AEW APC Slicer - Slicers, photo 2
    Used AEW APC Slicer - Slicers, photo 3
    Used AEW APC Slicer - Slicers

    used Equipment

    Recently Sold

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    AEW APC Slicer

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    Price: Contact seller for price
    AEW APC Slicer Automatic slicing machine Built 1998 Upto 180 slices per minute From 2mm-50mm slice thickness Suitable for bone in or bonless product Stainless steel Complete with English and German Manual 400v, 20 amp, Complete with spare knife Unit will be fully serviced prior to delivery Very Good Condition.
    United KingdomNorth East Lincolnshire, United Kingdom

    5,929 km away

    Model Number

    APC Slicer

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    • Portioning of various meat products in butcheries and meat processing plants.
    • Slicing of cooked or cured meats in food manufacturing facilities.
    • Preparation of consistent product sizes for further processing or packaging.
    • Handling both bone-in and boneless products, offering versatility for different cuts.

    Typical capacity
    For this class of automatic slicer, throughput can typically range from 60 to 200 slices per minute, depending on product type and thickness.
    Power supply
    Commonly found on units of this type is a 3-phase electrical supply, typically 400V, 50Hz.
    Slice thickness range
    Automatic slicers typically offer adjustable slice thickness, often from 0.5mm up to 30mm or more.
    Product dimensions
    The maximum product dimensions (length, width, height) that can be accommodated vary, but units of this type are designed for standard primal cuts or large blocks.
    Construction material
    Equipment for food processing is typically constructed from stainless steel for hygiene and durability.
    Footprint
    The footprint for an automatic slicer can vary significantly, but buyers should anticipate a floor area of approximately 1.5m x 1m, plus space for operation and maintenance.

    • This model is described as suitable for both bone-in and boneless products, indicating versatility for various meat types and cuts. Buyers should confirm specific product compatibility with the seller.

    Food processing slicers are considered reliable workhorses in commercial kitchens and production facilities. Buyers typically value consistent blade sharpness, robust construction, and ease of cleaning. When purchasing used models, it is important to inspect blade condition carefully, verify motor functionality, and check safety guards remain intact. Industry sentiment favours machines from established manufacturers known for durability. Common strengths include uniform slicing precision, high throughput capacity, and relatively straightforward maintenance. Buyers should confirm spare parts availability before purchase.

    General overview for this equipment type

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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