What types of fish can a Baader 181 typically process?

The Baader 181 is specifically designed for white fish species such as cod, saithe, haddock, and whiting, within a specified length range.

What does 'Requires Full Overhaul' imply for this listing?

This indicates the machine is not in operational condition and will need extensive refurbishment, including mechanical, electrical, and possibly structural work, before it can be put into service.

Are spare parts readily available for a Baader 181?

Baader is a well-established manufacturer, and while some parts may be readily available, others for older models might need to be sourced from specialist suppliers or fabricated.

What footprint does a Baader 181 typically occupy?

For this class of equipment, a Baader 181 commonly has dimensions around 300 cm (L) x 150 cm (W) x 180 cm (H), though exact figures should be confirmed with the seller.

What level of skill is required to operate and maintain this machine?

Operating a Baader 181 requires trained personnel familiar with fish processing machinery. Maintenance, especially after an overhaul, will require skilled technicians.

used Equipment

Available

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Baader 181 Filleting Machine

Price: Contact seller for price

White Fish Filleting Machine
Make: Baader
Model: 181
Designed for heading and filleting of gutted or ungutted small cod, saithe, haddock,whiting.
Overall fish length: 25cm – 42cm
Requires Full Overhaul

North East Lincolnshire, United Kingdom

5,948 km away

Product Specifications

Feature: White Fish Filleting Machine Make: Baader Model: 181 Feature: Designed for heading and filleting of gutted or ungutted small cod, saithe, haddock,whiting. Overall fish length: 25cm – 42cm Feature: Requires Full Overhaul

Stock Number

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Used in fish processing plants for high-volume filleting of white fish species.
Suitable for processors handling small to medium-sized cod, saithe, haddock, and whiting.
Integrated into production lines for creating fillets from whole or headed and gutted fish.
Utilised by seafood companies aiming to increase efficiency and standardise fillet production.

Typical Specifications

Typical throughput: For this class of equipment, throughput commonly ranges from 30 to 45 fish per minute, depending on fish size and operator efficiency.
Suitable fish length: Baader 181 machines are typically designed for fish lengths between 25 cm and 42 cm.
Power supply: Units of this type commonly require a 3-phase electrical supply, typically 400V, 50Hz, with a power consumption in the range of 2-4 kW.
Water consumption: Filleting machines often require a continuous water supply for cleaning and lubrication, typically consuming 10-20 litres per minute.
Materials of construction: Components in contact with food are typically made from food-grade stainless steel and plastics to meet hygiene standards.
Maintenance requirements: As a used unit requiring overhaul, significant mechanical and electrical inspection, part replacement, and calibration would be necessary.

Frequently Asked Questions

The Baader 181 is specifically designed for white fish species such as cod, saithe, haddock, and whiting, within a specified length range.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.