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Giesen Coffee Roasters 25Kg by Giesen is a used roasters listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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Giesen - Giesen Coffee Roasters 25Kg
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Giesen 25Kg Batch Coffee Roaster SOLD Year 2014 Similar to the new W30A model. Line comprises: Roaster, Cooling Tray & Cyclone and comes complete with stand alone Control Tower with touch screen panel for recording and running roast profiles for each individual coffee blend. The temperature, power, fan speed and drum speed can all be adjusted very easily via these touch screen controls. Output: 75-100Kgs per hour depending on operator and style of roast. It is in excellent running condition and available immediately. Location: South Africa SOLD
Essex, United Kingdom5,774 km away
Model Number
giesen-coffee-roasters-25kg
Stock Number
afe434653a89
Machinery Masters View
Typical context for this category of equipment. Always confirm specifics with the seller.
Applications & Use Cases
- Small to medium-scale commercial coffee roasting operations.
- Speciality coffee shops and micro-roasteries producing their own blends.
- Pilot plants for developing new coffee roast profiles and blends.
- Educational institutions for barista training and coffee science programmes.
Typical Specifications
- Typical batch capacity
- For this model, the batch capacity is 25kg, suitable for consistent production runs.
- Throughput
- Units of this class commonly achieve an output of 75-100 kg/hour, dependent on roast profile and operator efficiency.
- Control system
- Modern units typically feature integrated touch-screen control panels for precise adjustment and recording of roast parameters.
- Components
- A complete system commonly includes the roaster, cooling tray, and cyclone for efficient operation and chaff collection.
- Power supply
- Industrial coffee roasters of this size typically require a three-phase electrical supply; specific voltage will vary by unit and region.
- Footprint
- While specific dimensions vary, buyers should anticipate needing dedicated space for the roaster, cooling tray, cyclone, and control tower.
Frequently Asked Questions
- Routine maintenance typically involves cleaning the cooling tray, cyclone, and roasting drum, along with periodic checks of burners, motors, and electrical components. Specific schedules will be outlined in the manufacturer's manual.
Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.