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Joper CPA 120 Coffee Roasting Line by Joper is a used roasters listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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Joper - Joper CPA 120 Coffee Roasting Line
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Joper CPA 120 Coffee roasting line from 2004. Set-up to run on LPG Propane gas and 3 Phase. Comes complete as follows: 1 x Roaster with cooling tray and controls, 1 x Cyclone, 1 x Destoner, 1 x Blending drum, 1 x Electrical control cabinet. It has just been taken out of production in the last month, so is now in storage, packed and awaiting sale. It is in good working condition and is available immediately for sale. Location: Northern Europe.
Essex, United Kingdom5,774 km away
Model Number
CPA 120
Stock Number
1934
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Typical context for this category of equipment. Always confirm specifics with the seller.
Applications & Use Cases
- Artisan coffee shops and micro-roasteries for small-batch production.
- Speciality coffee businesses requiring precise control over the roasting process.
- Pilot plants for developing new coffee blends and roast profiles.
- Businesses looking to expand their in-house coffee processing capabilities.
Typical Specifications
- Typical batch capacity
- For this class of equipment, batch capacities commonly range from 60kg to 120kg per roast cycle.
- Power supply
- Units of this type typically require a 3-phase electrical supply, commonly 400V, 50Hz, with specific amperage depending on the motor and heating elements.
- Heating medium
- Roasters in this range are often configured for LPG, natural gas, or electric heating.
- Typical footprint
- A complete roasting line, including roaster, cyclone, destoner, and blending drum, typically requires a dedicated area of approximately 15-25 square metres.
- Material construction
- Components in contact with coffee beans are typically constructed from food-grade stainless steel for hygiene and durability.
- Control system
- Modern units commonly feature PLC-based controls with options for manual and automated roast profile management.
Frequently Asked Questions
- A roasting line refers to a complete system for processing green coffee beans into roasted coffee. It typically includes the roaster itself, a cooling tray, a cyclone for chaff separation, a destoner to remove foreign objects, and sometimes a blending drum or storage silos.
Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.